NCBA Announces Leadership Changes

The National Cattlemen’s Beef Association (NCBA) announced two significant leadership changes today.

The NCBA Executive Committee of the National Cattlemen’s Beef Association confirmed Colin Woodall to serve as the association’s new Chief Executive Officer. Woodall, who was named this morning after an exhaustive national search, managed NCBA’s efforts in Washington, D.C., for more than a decade. Since joining NCBA in 2004, Woodall has been instrumental in ensuring the interests of NCBA members and the beef community, are well represented in the nation’s capital.

“Colin has served NCBA members for 15 years, and in that time, he has done a great deal for beef producers everywhere. Much of his work and many of the victories registered by NCBA in Washington, D.C., is the result of his ability to build coalitions and bring people together across political divides,” said NCBA president Jennifer Houston.

Houston expressed confidence that the same talents that made Woodall a success in the nation’s capital will translate to Woodall’s responsibility to lead NCBA’s work as a contractor to the Beef Checkoff Program.

“In his new role as NCBA CEO, there is no doubt that Colin will be an outstanding advocate for the Beef Checkoff and the essential work being done to build consumer demand,” said Houston. “Colin’s passion for the beef community has made him one of the most effective advocates in American agriculture and I’m excited that he will now be applying that same passion to the work NCBA is conducting on behalf of the Beef Checkoff.”

Originally from Big Spring, Texas, Woodall graduated from Texas A&M University. Following graduation, he worked both as a grain elevator manager and sales manager for Cargill at several locations in western Kansas and the Oklahoma panhandle before moving to Washington, D.C., to work on Capitol Hill.  

“I am very thankful for the opportunity to lead NCBA and to serve the beef community as the next CEO of the association. American beef producers are the best people I know and although our industry faces many challenges, I am confident we can overcome them,” said Woodall.

Ethan Lane was also named today to serve in the role of Vice President, Government Affairs. In his new role, Lane will guide NCBA’s policy efforts in Washington, D.C., where he has extensive experience advocating on behalf of cattle producers. Lane has been serving as Executive Director of the Public Lands Council and NCBA Federal Lands. In that role, Lane has been a driving force in many of NCBA’s most important policy wins. His leadership skills and extensive political experience make him an effective choice to lead NCBA’s Washington, D.C., office and the association’s ongoing policy efforts.

“I am looking forward to the opportunity to lead NCBA’s office in Washington, D.C., and I’m fully committed to representing the policy priorities of NCBA members across the nation” said Lane. “By standing together, cattle producers have shown they can push back the burdensome impacts of government over-regulation and protect the interests of NCBA members for future generations.”

Lane, is a fifth-generation Arizonan, with 18 years of experience in natural resource and land use issues. Prior to his tenure with PLC and NCBA, he owned and operated a consulting firm specializing in natural resource issues.

CLA Partners to Launch ‘Better with Beef’ Campaign

This week, the Colorado Livestock Association and the Colorado Cattlemen’s Association kicked off the ‘Better with Beef’ campaign, a consumer and citizen-facing educational initiative telling the story of why Colorado is ‘Better with Beef.’

Misleading labels and marketing schemes continue to confuse the public and we believe it is necessary to set the record straight when it comes to the environmental sustainability of beef production in Colorado. The ‘Better with Beef’ campaign will provide Colorado’s consumers with facts about beef production backed by peer-reviewed research.

Colorado’s agriculture industry is an integral and vibrant part of the state’s economy. As a multi-species organization, we understand the value of diversity in agriculture and believe wholeheartedly that more options for consumers are always better. We understand that consumers want a variety of healthy food options that are produced with minimal environmental impact.

The beef industry has a compelling story to tell about environmental sustainability. In its latest research, the Environmental Protection Agency found that beef production, including the production of animal feed, is responsible for only 3.3 percent of greenhouse gas emissions in the U.S. This is dramatically lower than the often-misapplied global livestock figure of 14.5 percent.

According to the United States Department of Agriculture, corn used to feed beef cattle only represents approximately 9 percent of harvested corn grain in the U.S. By comparison, 37.5 percent of corn acreage in the U.S. is used for producing fuel ethanol.

The Beef Lifecycle Assessment, conducted by the USDA, found that on average, it takes 308 gallons of water to produce a pound of boneless beef. Previous reports have estimated upwards of 24,000 gallons.

CLA has a long history of working cooperatively with our Governor’s office, the Department of Agriculture, Department of Public Health and Environment and our state legislators to foster a business environment that provides for the long-term sustainability of the livestock industry in Colorado. We believe that when industry and government work together to problem-solve; incredible progress can be made.

Follow the story of “Better With Beef” online at BetterWithBeef.org and on social media with #BetterWithBeef.

Colorado is #BetterWithBeef

Colorado beef fuels our economy and your body.  Today, Colorado’s beef industry launched a consumer and citizen-facing educational initiative telling the story of why Colorado is Better with Beef.   Today, keynoting the launch event, Governor Jared Polis stated, “We want to make sure that at the end of the day farming and ranching isn’t just a storied part of Colorado’s history… But an important, dynamic, and growing part of Colorado’s future.”  

Not only have beef producers increased sustainability 5% in the last six years, but also contribute invaluable benefits such as wildlife habitat, open space, and recreational opportunities on over half of Colorado’s lands.  “We love our animals, we love our environment. We do everything that we can to leave the environment a better place next year than it was last year (…) meeting the needs of our consumers in Colorado, nationally, and worldwide,” said Senator Jerry Sonnenberg. 

According to former Commissioner of Agriculture, Don Ament, “Today’s beef producers are producing the same amount of beef that they did in 1977 with 33% fewer cattle, and in Colorado that is a $4 billion industry.”  Governor Polis added, “I know that working with cattlemen and working with our beef producers, we can find a way to make the future work for Colorado ranchers.”

Today’s “Better With Beef” launch marked an important milestone in continuing the legacy and evolution of Colorado’s beef industry.  Colorado Cattlemen’s Association’s President, Steve Wooten, and Colorado Livestock Association’s President, Mike Veeman stated, “The Better With Beef initiative will engage stakeholders, partners, and producers throughout Colorado to deploy the best in science, technology, and societal support.”  

Governor Polis said it best, “Agriculture is really at the foundation of every human life.”  

Follow the story of “Better With Beef” online at BetterWithBeef.org and on social media with #BetterWithBeef. 

Colorado Governor starts food fight with farmers and ranchers

Greeley, Colo. – Agriculture is a significant contributor to Colorado’s economy, generating more than $40 billion in economic activity annually and supporting more than 170,000 jobs. Jobs in transportation, retail sales, food sales and restaurants, and tourism are just a few supported by agriculture.

As well as contributing to the state’s economy, agriculture holds a tremendous duty to protect the environment, through stewardship of the land, water and air. Land in farms and ranches provides habitat for wildlife and open space, and, above all, producing food.

Beef, frozen and fresh, is by far and away Colorado’s top export with over $1 billion in exports in 2018 ahead of electronics, medical equipment and aerospace products. So, when the beef industry learned that the Governor of Colorado, Jared Polis, made a pitch to the Department of Agriculture leadership that they should research plant-based proteins and delivered 250 Impossible Whoppers to the department staff you can bet we were astonished.

For the Governor to suggest that Colorado agriculture begin focusing on growing vegetables for plant-based proteins is confusing to the farmers and ranchers who have worked the land in rural Colorado for decades. Not only because Colorado’s arid climate doesn’t allow for growing the extensive list of ingredients in plant-based burgers and alternative proteins, but also because Colorado’s beef industry contributes so much to the state’s economy.

What the Governor should be aware of, is that livestock producers utilize grazing land that is too mountainous, dry or nutrient poor to be farmed and would otherwise go unused. Livestock are able to convert solar energy in plants that’s inaccessible to humans into high quality protein and other products such as leather and pharmaceuticals.

Farmers and ranchers share the same motivation behind the Governor’s call for innovation. Those who are still farming and ranching today, understand all too well the risks of stagnation. The cutting-edge technology used in agriculture provides for our continued success and allows for the transition of the family business to the next generation.

The technology used today to produce beef is the most efficient and sustainable in history. Compared to 1975, today’s beef farmers and ranchers produce the same amount of beef with 36% fewer cattle. This dramatic improvement in efficiency has been driven by improvements in beef cattle genetics, nutrition, biotechnologies, and husbandry practices that result in improved animal well-being. Despite these impressive numbers, cattle producers are still looking for ways to improve.

Don’t get us wrong, as food producers we believe in the consumers right to choose and that more food options are better than none. What concerns the beef industry about the Governor’s support of companies like Impossible Foods and Beyond Meat is the false marketing surrounding sustainability and nutrition in order to promote their products. It is misleading and, in many cases, is unsubstantiated by peer-reviewed science and research.

U.S. beef has one of the lowest carbon footprints in the world, 10 to 50 times lower than some nations. According to the U.S. Environmental Protection Agency’s greenhouse gas emissions inventory, beef cattle only account for 2% of U.S. greenhouse gas emissions compared to 28% emissions from transportation.

U.S. farmers and ranchers produce 18% of the world’s beef with only 8% of the world’s cattle.

We can assure you, Governor Polis, Colorado’s beef industry will not go the way of the retail dinosaur, Sears.

Next time the Department of Agriculture staff is looking for a free lunch we’d be more than glad to set up a grill in Broomfield and barbecue some cheeseburgers for the crew – the beef kind.

-Colorado Livestock Association

Vesicular Stomatitis Cases Confirmed in 11 Colorado Counties

Broomfield, Colo. – The Colorado Department of Agriculture has confirmed cases of vesicular stomatitis (VSV) in Adams, Archuleta, Boulder, Broomfield, Delta, La Plata, Larimer, Mesa, Montezuma, Morgan and Weld counties in Colorado. All confirmed cases in Colorado have been in horses with the exception of one bovine case as indicated with asterisk on the table below.  

“We understand that the VSV outbreak and quarantines are impacting the ability for people to bring their horses and livestock to fairs and shows,” said Dr. Keith Roehr, Colorado State Veterinarian. “The quarantines and hold orders must be followed, however, for the health and protection of all equine and livestock in Colorado.” The total count of premises under quarantine for VSV by county is outlined in the table below.  CDA’s Animal Health division is updating this table regularly with the latest data on its CDA VSV website.

Please see the USDA APHIS Veterinary Services website to read the current situation report for all confirmed cases in the U.S. 

The first case of VSV in Colorado was reported on July 3rd in Weld County by a field veterinarian from the State Veterinarian’s Office at the Colorado Department of Agriculture.  An incursion of VSV-infected insect vectors is the likely source of infection. There are no USDA approved vaccines for VSV.

Vesicular Stomatitis Background

Vesicular stomatitis is a viral disease that primarily affects horses and cattle, and occasionally swine, sheep, goats, llamas, and alpacas. The transmission process of VSV is not completely understood, but includes insect vectors such as black flies, sand flies, and biting midges.

The incubation period ranges from 2-8 days. Clinical signs include vesicles, erosions, and sloughing of the skin on the muzzle, tongue, ears, teats, and coronary bands. Often excessive salivation is the first sign of disease, along with a reluctance to eat or drink. Lameness and weight loss may follow.

Humans may become infected when handling affected animals, but this is a rare event.  To avoid human exposure, individuals should use personal protective measures when handling affected animals.

Tips for Livestock Owners

• Strict fly control is an important factor to inhibit the transmission of the disease.
• Avoid transferring feeding equipment, cleaning tools or health care equipment from other herds.
• Colorado veterinarians and livestock owners should contact the state of destination when moving livestock interstate to ensure that all import requirements are met. Contact information for all state veterinarian offices is listed here.  
• Colorado fairs, livestock exhibitions, and rodeos may institute new entry requirements based on the extent and severity of the current VS outbreak. Certificates of veterinary inspection (CVIs or health certificates) issued within 2-5 days prior to an event can be beneficial in reducing risks. Be sure to stay informed of any new livestock event requirements. See the Vesicular Stomatitis Guidelines for Shows and Fairs.  

Important Points for Veterinarians and Horse Owners

Any vesicular disease of livestock is reportable to the State Veterinarian’s Office in Colorado – to report call 303-869-9130. If after hours, the voice message will indicate which staff veterinarian on call.

Additional resources

• USDA APHIS Veterinary Services National VSV Update
• CDA Vesicular Stomatitis Information

Food Waste Series: Environmental Stewardship at Ordway Feedyard

Hello again CLA Newsletter readers! Virginia Till here from CALP class 14. Of special interest to my work at EPA Region 8 is how agriculturalists keep food, and other “organics” out of landfills related to the Food Recovery Hierarchy. The term organics, in this case, means any post-consumer food scraps, yard waste, agricultural “seconds”, non-hazardous wood, etc. – basically “green waste”, organic matter. The benefits of keeping organics out of landfills are many, including reducing methane in landfills, emissions transporting material to landfills, and lengthening the life of landfills. CLA readers may find that highlighting this aspect of livestock industries is useful when discussing how, every day, agriculturalists are environmental stewards in their daily work.

Recently I toured my first feedlot, Ordway Cattle Feeders in Ordway, Colorado with Luke Larson, CEO, owner and CALP Class 11 alumnus, and Jason Crouch, operations manager and man of many hats, and CALP 14 classmate. One of the first things Luke showed me was a bag of wheat from a local elevator. He explained that when the price of wheat falls (and is closer to the price of corn), he calls local elevators to see if they have wheat that doesn’t meet specifications for human food use. This particular batch of grain had been rejected for sale to market, but was still perfectly fine for animals. I learned that feedlots are another market for grain elevators to sell excess product.

Luke plans to feed more than 10,000 tons of this wheat to his animals over the course of three months. Another feed ingredient used at Ordway is dried, spent, distiller’s grain – in this case from Nebraska. Last year, they used almost 10,000 tons of this product. It made me wonder where this byproduct of the distilling industry would go if feeding operations didn’t take it. From my knowledge of industrial composting and anaerobic digestion facilities, I know that every town’s ability to process organics varies greatly and communication between potential generators and recipients of organics, and connections across communities are key. In our region, many communities do not have industrial composting or anaerobic digestion facilities. Also, in many EPA Region 8 states, the fees to dump in landfills (tip fees) may be cheaper than the national average, so it can be more economical to landfill materials than develop alternative markets.

This need for connections and collaboration reminded me of one way EPA is helping businesses, farms and local governments keep organics out of landfills – the EPA’s Excess Food Opportunities Map. This new-ish tool can help cities, businesses, non-profits, and governments connect with various sources of excess organics and potential recipients of organics. This interactive mapping tool displays facility-specific information for about 1.2 million potential generators, (such as correctional facilities, schools, hospitals, food manufacturing and processing, food wholesale and retail, etc.) and 4,000 potential recipients of excess food (such as anaerobic digestors, compost facilities, and food banks). The tool can also estimate excess food by generator type, which helped a Pennsylvania dairy that wanted to find additional feedstocks to maximize the operational capacity of its anaerobic digestor. Currently the tool does not show grain elevators as potential generators – should this sector be included as a potential generator category? – To be honest, elevators weren’t a generator category I had considered before my feedlot tour. Now in Version 2.0, this is a tool in progress, so if you have suggestions for improvements (map will be updated regularly), please let me know.

Visiting feedlots like Ordway Cattle Feeders and learning about their use of excess wheat and dried distiller’s grain is a reminder that very little in agriculture seems to ever go to waste. These simple, but common practices reduce waste and incorporate many aspects of environmental stewardship into daily operations. We all need to do more to highlight agricultural practices that are both good for the environment and the producer’s bottom line. I plan to include more of Ordway’s environmental stewardship efforts in my CALP project (newsletter).

Thanks for the time and tour Luke and Jason!

Interested in telling your story about keeping organics out of landfills? Contact till.virginia@epa.gov.

African Swine Fever

Millions of swine mortalities in Asia. How will it impact protein markets?

African Swine Fever has decimated pork production in Southeast Asia. ASF’s impact has far reaching effects on Colorado’s protein industry. Experts will share a global outlook on the market impact, Colorado’s emergency response plan, secure pork plans/biosecurity protocols, vaccine development, & steps the U.S. has taken to keep ASF out.

Speakers

1:15 – Introduction, Dwain Weinrich, President-Elect, Colorado Livestock Association

1:20 – Marlin Hoogland, Midwest Division Veterinarian, Smithfield Hog Production

2:00 – Maggie Baldwin, Epidemiology Traceability Veterinarian, Colo. State Vet’s Office

2:40 – Dan Kovich, Director of Science & Technology, National Pork Producers Council

3:20 – Travis Arp, Senior Dir. of Export Services/Access, U. S. Meat Export Federation

4:00 – Wrap-up, Dwain Weinrich, President-Elect, Colorado Livestock Association

African Swine Fever: Impact on Colorado Protein Producers

August 7th, 2019

1:15pm – 4:00pm

DoubleTree Hotel, Big Thompson A, 919 7th Street, Greeley, CO 80634

Register online by August 5th here http://bit.ly/ASFMeeting or call (970) 378-0500.

Hosted by the Colorado Livestock Association.

Congress Must Act Quickly to Pass the U.S.-Mexico-Canada Agreement

Greeley, Colo. – There is a lot of talk in Washington, D.C. these days about the dismal state of the rural economy. Low commodity prices, extreme weather, and uncertainty in key foreign markets continue to plague agricultural producers across the country, including producers here in Colorado.

Fortunately, Congress has the power to help. Ratifying the U.S.-Mexico-Canada Agreement (USMCA) would provide a much-needed boost to cattle producers and it would benefit our rural communities that depend on exports to Canada and Mexico for economic success.

The USMCA was signed in November 2018, but all three countries must ratify the agreement in their legislative bodies before it can take effect. Lawmakers to our north and south have started to move in that direction. Mexico passed a series of much-needed labor law reforms that were a condition of USMCA, and they have indicated their intent to ratify USMCA. Canada has also taken steps to introduce the USMCA in Parliament. Yet here at home, we are still waiting on Congress to signal that it is ready to take action.

For cattle and beef producers, the benefits of moving forward with the agreement are clear. USMCA maintains duty-free, unrestricted access to Canada and Mexico – worth nearly $2 billion in sales annually. But these top-line figures do not tell the whole story.

Trade with Canada and Mexico allows U.S. cattle and beef producers to maximize the value of each animal by selling specific products to the highest bidder. For example, Mexican consumers are willing to pay more for beef cuts that are less popular the U.S. By exporting to Mexico, U.S. producers fetch a higher price for products like tripe, tongue, and heart than they would get on the domestic market. No wonder we sold $240 million worth of these products to Mexico last year.

Open markets and science-based trade make all this possible. In fact, U.S. beef exports have flourished with zero tariff and non-tariff barriers on cattle and beef under the North American Free Trade Agreement (NAFTA). Exports to Canada have increased 106%, while exports to Mexico have increased 545%.

The USMCA keeps the highly-successful framework for cattle and beef trade in place while rejecting failed trade policies, like mandatory country-of-origin labeling, that brought nothing but economic harm to U.S. cattlemen. That is why it is critical that Congress moves quickly to pass the agreement.

If the delays continue, the chance to pass the USMCA this year will be lost. The Canadian Parliament is set to adjourn by the end of the month, and a federal election is scheduled for the fall. In the U.S., the 2020 election season is already heating up – and will make major legislative action unlikely in the months ahead.

Without USMCA in place, cattlemen and other agricultural producers will continue to face massive uncertainty in two of our largest export markets. Producers in Colorado will feel the consequences. Last year, our state directly exported over $338 million worth of beef to Canada and Mexico. And that does not count all the economic gains cattle producers in Colorado receive by selling their animals to other cattle feeders and processors who sell across North American borders.

Cattlemen need the USMCA to be approved fast. President Trump has threatened to withdraw from NAFTA completely if USMCA does not move forward. The consequences of such a move would be severe. High tariffs and unscientific trade restrictions would return to North America, causing further damage to the rural economy for years to come.

This doomsday scenario can be avoided, but only if Colorado’s elected officials stand up for the USMCA. Our U.S. Representatives and Senators should be doing everything they can to get the USMCA across the finish line.

Detailed Overview of Beef Trade with Canada and Mexico (from U.S. Meat Export Federation):

Mexico and Canada are consistently among the top five export markets for U.S. beef. In 2017, exports to our NAFTA partners were valued at $1.77 billion, more than a three‐fold increase from 1995, and accounted for 24 percent of total U.S. beef export value. On a volume basis, exports of 354,500 mt accounted for 28 percent of total U.S. beef export volume, with Mexico as the second largest export destination, and Canada as number five.

In Jan‐Sept 2018, exports to our NAFTA partners were valued at $1.36 billion, up 2% year/year (volume of 264,130 mt was up 1%) and accounted for 22% of export value and 26% of export volume. Exports to Mexico were up 8% in value to $783 mil with volume up 1% to 177,900 mt. Mexico is the top market for U.S. beef variety meat exports on a volume basis (follows Japan in value) and exports totaled 72,000 mt valued at $166 million, down 2%, even though volume was down 8% from last year‐ so Mexico is paying higher prices/ buying a higher value mix of variety meats. U.S. beef muscle cut exports to Mexico were up 11% to $616.8 million (106,000 mt, up 9%). Mexican consumers have a preference for high‐quality U.S. beef, and USMEF continues to educate on and promote value cuts as price remains a critical factor

for many Mexican households. In this sense, maintaining duty‐free access to the Mexican market is absolutely essential.

The U.S. is the dominant supplier of beef to each Mexico and Canada, benefiting from the preferential access under NAFTA. The U.S. is also the top market for exports of beef and cattle from Canada and Mexico.

The trade is complementary, and demand driven, with U.S. exports of end cuts, like rounds and shoulder clods, and variety meats to Mexico; while the U.S. imports middle cuts, mainly for use at casual foodservice. It is important to remember that the vast majority of Mexican consumers just want affordable protein. U.S. end cuts are not only generally affordable, but they also fit Mexico’s preference for products such as milanesa, based on a relatively lean, thin cut (like from the round).

Mexico has also been increasing their production of fed cattle using U.S. grain and had been shipping record volumes of beef to the U.S., although volume has slowed somewhat this year. The product is relatively high valued, including middle meats for use at U.S. foodservice, and Mexican producers get a higher price by selling these items in the U.S. market. Similarly, U.S. exports of rounds, shoulder clods and variety meats (like tripe) to Mexico add value to the carcass by increasing the prices for these items which are typically less demanded in the U.S. market.

U.S. imports of beef from Mexico in Jan‐Sept of this year were down 12% to 152,267 mt, but value was up 10% to $866 million and on a value basis, Mexico was the #3 supplier of beef to the U.S., after Canada and Australia (and #4 in volume, following New Zealand). For 2017 U.S. imports of Mexican beef reached $1.06 billion / 226,300 mt.

The U.S. is still a net exporter of beef to Mexico due to the large volume of variety meats. For example, tripe exports to Mexico in Jan‐Sept averaged $3.15 for every head of fed slaughter. Total beef/bvm exports to Mexico averaged $40.55 per head of fed slaughter in Jan‐Sept, up $2.30 from the same period last year.

Trade with Canada includes a wide range of cuts and is often driven by regional demand, where it can be more efficient to source product out of the U.S. rather than shipping it across Canada, and vice versa. The total value of beef trade between the three countries has grown from less than $1 billion in 1995 to average more than $4 billion over the past 4 years (2014‐2017).

The U.S. also imports cattle from both countries, with import value peaking in 2014 at $2.5 billion, although import volume peaked in 1995, at 2.8 million head. U.S. imports of Mexican and Canadian cattle are critical components of the U.S. cattle feeding industry, especially in the Southwest and Northwest. Mexican and Canadian cattle accounted for an average of 6 percent of U.S. slaughter from 1994 to 2017, and 6 percent of U.S. slaughter in 2016, when imports totaled 1.7 million head, the lowest since 2004. U.S. imports rose to 1.83 mil head in 2017 on growth from Mexico with 1.16 mil head, up 23%. Cattle imports vary depending on a number of market factors, including exchange rates, cattle prices in each country, comparative advantages in feed and slaughter costs, and pasture conditions. For example, as the U.S. herd rebounded in 2016, imports of cattle from Canada and Mexico slowed. U.S. imports of feeder cattle from Mexico in Jan‐Sept of this year totaled 851,200 head, up 9% from last year. U.S. imports of Canadian cattle were 492,200 head, down 4% from last year. Mexican cattle accounted for about 3.5% of U.S. slaughter through September 2018; and Canadian cattle accounted for about 2%.

A new dynamic has also developed over the past couple of years, where the U.S. is exporting more cattle to Canada. Canada’s cattle herd has not expanded like we have seen in the U.S., and Canadian cattle feeders and packing plants are increasingly sourcing U.S. cattle to fill their lots and their plants. The U.S. has exported 116,346 head of cattle to Canada in Jan‐Sept, up 81% from last year and reflecting tight supplies in Canada as feeders compete to fill yards. U.S. cattle have accounted for about 7% of Canada’s slaughter while Canadian cattle have accounted for just 2% of U.S. slaughter, in Jan‐Sept 2018. U.S. cattle exports to Mexico are still fairly limited at 16,852 head this year, down 26% with a decrease in breeding and other cattle (including feeders).

Overall, the integration in the beef and cattle industries across Mexico, Canada, and the United States has helped make the North American industry more competitive in the global market and has helped increase beef availability and thus benefited consumers within North America. The United States, Mexico, and Canada are unique as each country is both a major importer and a major exporter of beef, largely due to the trade flows within North America. For perspective, in 2017, U.S. beef accounted for 15 percent of Canadian beef consumption and 9 percent of Mexican consumption while U.S. consumers still primarily consume beef produced in the U.S., with imports from Canada and Mexico accounting for 3 percent and 2 percent, respectively, of U.S. consumption.

Millions of swine mortalities in Asia. How will it impact protein markets?

African Swine Fever has decimated pork production in Southeast Asia. ASF’s impact has far reaching effects on Colorado’s protein industry. At the August 7th meeting hosted by the Colorado Livestock Association, experts will share a global outlook on the market impact, Colorado’s emergency response plan, secure pork plans/biosecurity protocols, vaccine development, & steps the U.S. has taken to keep ASF out.

“African Swine Fever: Impact on Colorado Protein Producers”

August 7th, 2019 from 1:15pm-4:00pm

DoubleTree Hotel, Big Thompson A

919 7th Street, Greeley, CO 80634

Agenda

1:15 – Introduction – Dwain Weinrich, President-Elect, Colorado Livestock Association

1:20 – Marlin Hoogland, DVM, Midwest Division Veterinarian, Smithfield Hog Production

2:00 – Maggie Baldwin, DVM, Epidemiology Traceability Veterinarian, Colorado State Veterinarian’s Office

2:40 – Dan Kovich, DVM, Director of Science & Technology, National Pork Producers Council

3:20 – Travis Arp, PhD, Senior Director of Export Services/Access, U. S. Meat Export Federation

4:00 – Wrap-up – Dwain Weinrich, President-Elect, Colorado Livestock Association

Registration

Register by August 5th at http://bit.ly/ASFMeeting or call (970)378-0500.

Horses in Weld County, Colorado test positive for vesicular stomatitis

Broomfield, Colo. – Colorado has become the third state in the U.S. to have confirmed cases of vesicular stomatitis (VSV). Previous positive cases of vesicular stomatitis in 2019 have been diagnosed in Kinney and Tom Green counties in Texas and in Sandoval County, New Mexico.

On July 3rd, the National Veterinary Services Laboratory reported positive test results on samples submitted from two horses in Weld County. The two horses reside on separate locations in Weld County and have been placed under quarantine. The initial Colorado disease investigation was completed by a field veterinarian from the State Veterinarian’s Office at the Colorado Department of Agriculture. 

“Vesicular stomatitis can be painful for animals and costly to their owners,” said Colorado State Veterinarian, Dr. Keith Roehr. “The virus typically causes oral blisters and sores that can be painful causing difficulty in eating and drinking.”

The Weld County epidemiological investigation indicates an incursion of VSV-infected insect vectors is the likely source of infection. Biosecurity measures and vector mitigation have been instituted on both locations to reduce the potential spread of the virus. The animals are being monitored daily and the index premises will remain under state quarantine until at least 14 days from the onset of lesions in the last affected animal on the premises. There are no USDA approved vaccines for VSV.

Vesicular Stomatitis Background

Vesicular stomatitis is a viral disease that primarily affects horses and cattle, and occasionally swine, sheep, goats, llamas, and alpacas. The transmission process of VSV is not completely understood, but includes insect vectors such as black flies, sand flies, and biting midges.

The incubation period ranges from 2-8 days. Clinical signs include vesicles, erosions, and sloughing of the skin on the muzzle, tongue, teats, and coronary bands. Often excessive salivation is the first sign of disease, along with a reluctance to eat or drink. Lameness and weight loss may follow.

Humans may become infected when handling affected animals, but this is a rare event.  To avoid human exposure, individuals should use personal protective measures when handling affected animals.

Tips for Livestock Owners

• Strict fly control is an important factor to inhibit the transmission of the disease.
• Avoid transferring feeding equipment, cleaning tools or health care equipment from other herds.
• Colorado veterinarians and livestock owners should contact the state of destination when moving livestock interstate to ensure that all import requirements are met. Contact information for all state veterinarian offices is listed here.  
• Colorado fairs, livestock exhibitions, and rodeos may institute new entry requirements based on the extent and severity of the current VS outbreak. Certificates of veterinary inspection (CVIs or health certificates) issued within 2-5 days prior to an event can be beneficial in reducing risks. Be sure to stay informed of any new livestock event requirements. See the Vesicular Stomatitis Guidelines for Shows and Fairs.  

Important Points for Veterinarians

Any vesicular disease of livestock is reportable to the State Veterinarian’s Office in Colorado – to report call 303-869-9130. If after hours, the voice message will indicate which staff veterinarian on call.

Additional resources

• USDA APHIS Veterinary Services National VSV Update
• CDA Vesicular Stomatitis Information

Veterinarians and Livestock Owners Contact:  Colorado State Veterinarian’s Office, 303-869-9130

Introduction: Food Waste Series

Greetings CLA readers. I’m Virginia Till and I am a current member of the Colorado Agricultural Leadership Program (CALP) Class 14 and also work at the Environmental Protection Agency (EPA) Region 8 office in Denver, CO. I work on the voluntary prevention and reduction of materials going to landfills for Colorado, North Dakota, South Dakota, Utah, Wyoming and Montana.

I became interested in learning more about the connection of consumers to agricultural education when I learned the USDA Farm to School Census polled schools and found that when kids know more about where their food comes from, they waste less food. This could mean meeting a farmer or rancher, operating a school garden, reading about agricultural production, etc. I care about wasted food because 30-50% of food produced in the US is thrown away – accounting for the largest portion of material in landfills at 22%. This happens while less than 2% of the US population is engaged in direct on-farm employment. Clearly, I don’t need to tell you that there’s a need to communicate effectively with consumers about how food gets to their plates.

Before one can teach, one must learn. I have attended events hosts by CSU and the Colorado Foundation for Agriculture to educate teachers and students, toured farms in ND and CO, and actively sought out anyone who would help me learn about food production and distribution in the United States. I then shared these lessons with hunger relief associations, school districts, food system advocates, and environmental organizations through my food waste reduction education/outreach. These experiences have inspired me to share positive stories about what Colorado agriculturalists do every day to be stewards of the land. I want to develop articles for both my CALP Class Project and for work-related outreach. My goal is to help the public reduce food waste by helping them better appreciate, and understand, the effort, expertise, love, and resources Colorado farm families put into the food we eat every day.

Over the next few months you will see a series of articles in the CLA newsletter talking about reducing food in our landfills referencing the Food Recovery Hierarchy. This is a common graphic used by food management advocates listing options for keeping food out of landfills. Food recovery and reducing food waste are issues gaining national momentum, including elements in the 2018 Farm Bill.

I invite you to share stories you think need to be told to better connect consumers to the journey of their food. Please feel free to reach out to me directly and share my information with anyone interested in providing story ideas at till.virginia@epa.gov. Thank you CLA for this opportunity.

2017 RMNP Milestone Report

Nitrogen deposition has plateaued. Contingency Plan not triggered.

In 2005 the Colorado Department of Public Health and Environment (CDPHE), the Environmental Protection Agency (EPA), and the National Park Service (NPS) formed the Rocky Mountain National Park (RMNP) Initiative to address air pollution issues within the park. The three agencies, through a joint Memorandum of Understanding (MOU), work collaboratively with interested stakeholder groups to understand the status of nitrogen deposition and ecosystem impacts at the park, identify sources of emissions, and devise workable approaches to resolve the nitrogen deposition issue in RMNP. In 2007 the MOU agencies issued the Nitrogen Deposition Reduction Plan (NDRP), with milestones for achieving nitrogen deposition reductions that will protect park resources over time. Subsequently, a Contingency Plan was issued in 2010 that outlines corrective measures to be taken in the event a deposition reduction milestone described in the NDRP is not realized.

On May 10, 2019 the Rocky Mountain National Park Initiative held a stakeholder meeting to discuss the final draft of the 2017 Rocky Mountain National Park Milestone Report. The discussion focused on highlighting milestones, policy and management developments, advances in industry best management practices and new research since the release of the 2012 milestone report. The report addressed two key items: (1) whether the 2017 interim nitrogen deposition reduction milestone had been achieved, and (2) whether the RMNP Nitrogen Deposition Contingency Plan would be triggered. The agencies used a “weight of evidence” approach to conclude that the 2017 interim milestone had not been achieved and that the RMNP Nitrogen Deposition Contingency Plan would not be triggered at this time.

There is evidence that although deposition remains above the glidepath milestone for 2017, nitrogen deposition has stabilized and has not been increasing in recent years. And that the RMNP Ag Subcommittee has made progress by implementing and updating its five-year plan and has the potential for additional ammonia emission reductions by ag producers during the next milestone period.

Amongst a number of next steps was the continued collaboration with the Ag Subcommittee on further development of the Early Warning System and assessment of BMP use from the agricultural community and continued education and outreach to interested stakeholders.

Last year the Ag Subcommittee formed a subgroup called the Ag BMP Workgroup to conduct a review of various BMP’s that are effective and cost efficient. Subsequently the group, with assistance from Colorado State University, developed a survey in an attempt to determine what BMP’s are currently being used and if not what are some of the obstacles to implementation. In the next few weeks, Bill Hammerich will be contacting livestock operations in Weld and Larimer counties asking for their assistance in completing the survey.

Agriculture’s Nutrient Exemptions At Risk

Producers asked for input ahead of 2020 hearings

Seven years ago, in June of 2012 to be exact, the Water Quality Control Commission (WQCC) adopted Regulation 85. Prior to the rulemaking hearing a number of ag groups in Colorado came together to form the Colorado Ag Producers Alliance (CAPA) for the purpose of being part of the stakeholder process and to be “at the table” as the regulation was being drafted. The regulation was adopted in order to reduce nitrogen and phosphorus loading to the state surface waters. 

Regulation 85 became effective in September of 2012 and since then CLA has been very active not just with CAPA members but with other organizations who have a vested interest in how Regulation 85 is ultimately enforced. One such group is the Colorado Monitoring Framework (CMF) which is a nonprofit organization formed with the objective of creating a collaborative process to comply with water quality regulations adopted by the WQCC. Initially CMF was primarily made up of municipal dischargers and water treatment entities. CAPA members recognized an opportunity collaborate with the CMF because the one thing we have in common is that we all are part of the nutrient criteria issue.

Representing agriculture’s voice within the CMF framework is the Agricultural Task Force. The Task Force has been working to educate and inform the agricultural community about the potential for upcoming nutrient regulations. Although agricultural nonpoint sources of nutrients are currently exempt from regulation, this exemption is up for review.

There are two upcoming WQCC reviews of Regulation 85 where nonpoint sources will be reviewed and decisions will be made:

     Fall 2020 – Examination of the progress made by nonpoint sources.

     Fall 2022 – Decision on the need to regulate nonpoint sources.

The following is from 85.5(5)(c)  

(c) Additional Nonpoint Source Actions

(i) During the triennial review of this control regulation, the division shall report to the commission on the progress implementing the activities addressed under this section.

(ii) If voluntary nonpoint source BMPs are not effective in managing nutrients by May 31, 2022, the commission may consider the adoption of prohibitions or precautionary measures to further limit nutrient concentrations.

(iii) Pursuant to section 25-8-205(5), C.R.S., after May 31, 2022 the commission may consider adopting, in consultation with the commissioner of agriculture, control regulations specific to agricultural and silvicultural practices if the commission determines that sufficient progress has not been demonstrated in agricultural nonpoint source nutrient management.

As we prepare for the 2020 informational hearing, input from the agricultural community is necessary and will be highly valuable to the WQCC’s decision making process. Information such as BMP’s applied, percent of operations in a region that employ nutrient management plans, water quality data regarding BMP impacts and monitoring and sampling data.

If you are interested in participating or would like to hear more information on this issue please contact Bill Hammerich at the CLA office (970) 378-0500.

2019 Legislative Session Has Come to an End

The 2019 Legislative Session has come to a close and CLA would like to thank the members of the Legislative Affairs Committee for their input and engagement throughout the session. Additionally, CLA thanks the legislators who joined the Friday morning conference calls to discuss bills of interest to the membership.

There were 598 bills introduced this session, 160 bills have been signed by the Governor, and 112 bills have been postponed indefinitely. CLA monitored 36 bills throughout the session. Below is a summary of the bills that CLA supported or opposed throughout the session:

HB 1102 – Nonanimal and Lab-grown Meat Misbranding: CLA appreciates Representative Pelton’s forward thinking and effort on this bill. He postponed the bill indefinitely due to the fact that it may have been a bit ahead of it’s time as it will need to be acted on by the FDA and USDA first. (Postponed Indefinitely)

SB 038 – Agricultural Trailers Port of Entry Clearance: This bill was supported by CLA, but Senator Sonnenberg postponed the bill once he became aware of the Colorado State Patrol efforts to develop a plan to take care of the issue. (Postponed Indefinitely)

SB 139 – More Colorado Road and Community Safety Act Offices: CLA strongly supported this bill that passed and has been signed by the Governor allowing up to 10 additional sites across the state to be opened. (Passed and Signed by the Governor)

SB 181 – Protect Public Welfare Oil and Gas Operations: CLA opposed this bill and unfortunately it passed. It was signed by the Governor on April 16, 2019. (Passed and Signed by the Governor )

Preventing AgroTerrorism with ‘CIAC’

Producers are encouraged to use the Colorado Information Analysis Center to report suspicious activity.

If a foreign animal disease (FAD) would occur in the U.S., it would have devastating negative impacts to our livestock sectors and agricultural communities. Diseases such as African Swine Fever (ASF) or Foot-and-Mouth Disease (FMD) could occur from direct transmission (animal to animal), indirect transmission (from contaminated equipment, feed, or boots), or from intentional introduction by people who may want to hurt agriculture and livestock operations. To help reduce the risk and be better prepared to respond to a significant livestock disease outbreak, the Colorado Department of Agriculture and USDA Veterinary Services along with livestock industry partners have been actively building livestock emergency disease response plans and conducting preparedness exercises. To reduce the threat of an intentional introduction of a foreign animal disease, you can help to counteract that threat by reporting any suspicious activity in your area. If you see something odd or unusual report it to local law enforcement or report it to the CIAC!

What is the CIAC? The CIAC is the Colorado Information Analysis Center and is an agency within the Department of Colorado Public Safety working closely with the Colorado State Patrol and other county and city law enforcement to help prevent terrorism incidents in Colorado. The CIAC serves as the focal point within the state for receiving, analyzing and sharing threat-related information among private sector, local, tribal, and federal partners. The CIAC includes over 50 members from all levels of government and acts as a clearinghouse for threat information with a focus on protection and prevention of incidents that affect all of us including our critical infrastructure systems like food and agriculture. This counterterrorism effort is centralized in order to enhance interagency cooperation and expedite information flow. For more information on the CIAC or on how to report, please go to their website, https://www.colorado.gov/dhsem/ciac

Call 1-877-509-2422 to reach the CIAC or call 911 to report incidents or activity than may require an immediate police response.

You are the boots on the ground, the eyes and ears for agriculture and for the early detection of an foreign animal disease or terrorism incident. If you see something, say something. We are all depending on you to help protect you, your neighbors, and our Ag community!

Source: Nick Striegel, DVM, MPH, Colorado Assistant State Veterinarian

Gov. Polis Visits Northeast Colorado Dairy

Friday morning, a “Meet & Greet” was held in Fort Morgan with Colorado Governor Jared Polis and Colorado Commissioner of Agriculture Kate Greenburg. The event was very well attended and the dialogue was robust and the discussion ranged from oil and gas legislation to all day kindergarten. CLA member Ed Wilgenburg, Wildcat Dairy, in Fort Morgan shared with the Governor some of the challenges facing the livestock industry as well as the advancements made in the efficiency of production and the reduction of the livestock industry’s environmental footprint.

In the afternoon, the Governor and the Commissioner were hosted by Norm and Britt Dinis at Empire Dairy in Wiggins. The honored guests had the opportunity to see firsthand the care and husbandry that is provided to their cows. CLA Board member Britt Dinis, said, “Norm and I are very pleased that the Governor and the Commissioner took time out of their busy schedules to come to Northeast Colorado and engage with farmers and others from the agricultural community.”

Earlier in the week, Commissioner of Agriculture, Kate Greenburg, was in Yuma touring local agribusinesses with CLA Producer Council Chair, Kenny Rogers. Following the tour, Colorado Livestock Association and Colorado Corn Administrative Committee hosted a community meeting where area livestock producers had a chance to engage in a dialogue with the Commissioner about her vision for Colorado agriculture.

Congratulations to the 2018 Safe Farm Award Winners

The Colorado Livestock Association would like to recognize those members and worker’s compensation group participants, who have an outstanding safety record, with Colorado Livestock Association’s Safe Farm Award.

2018 Safe Farm Award Recipients

• Christensen Bros. Inc. – Weldona, CO
• D&D Feedlot West – Iliff, CO
• Dvorak Feeders – Burlington, CO
• McClary Farms – Sedgwick, CO
• Shea Feedlot – Delta, CO
• Shea Feedlot – Delta, CO

The Safe Farm Award recipients were chosen based on several factors. The criteria includes: member of the CLA work comp group for at least two years, an active cost containment certification, two years of a loss ratio less than 25%, average 2 days or less to report claims, meets their designated medical provider requirements.

Since 2001, the Colorado Livestock Association’s Safety Group Program has paid out over $1.6 million in Safety Group Dividends to its policyholders. The CLA Safety Group Program has been in place since 2001 and benefits its members by:

• Reducing Worker’s Compensation Premiums by promoting Safety and Claims Management in the Workplace
• Providing an upfront 4% discount on your Worker’s Compensation Premium
• Offering CLA Safety Group Policyholders the eligibility for a Safety Group Dividend, which is evaluated based on the overall performance of the CLA Safety Group and individual policyholders
• Improving Risk Management and Loss Control
• Aligning Industry Specific Safety Trainings and Materials
• Providing Individualized Service from the CLA Safety Group Pinnacol Service Team

Contact the CLA office at 970-378-0500, if you are interested in learning more about the safety group, or if you have questions about your safety program.

CLA Members Elect Officers and Directors

At the 2019 Annual Membership Meeting, April 4, 2019, the members of the Colorado Livestock Association elected officers and directors. CLA would like to congratulate the new leadership and thank the existing officers and directors for their time and service to the livestock industry.

Tom Wernsman, Wernsman Feeders, Fleming, Colo. was re-elected to serve as the Treasurer for a one year term.

Case Gabel, Magnum Feedyard, Wiggins, Colo. was re-elected to serve a 3-year term as a Board Director.

John Mrozinzki, Producers Feedlot, LLC, Greeley, Colo. was elected to serve a 3-year term as a Board Director.

Russ Moss, Rusco Land and Cattle, LLC, Ault, Colo. was elected to serve a 3-year term as a Board Director.

2019-2020 Colorado Livestock Association Board of Directors

President: Mike Veeman, Veeman Dairy, Wiggins

President-Elect: Dwain Weinrich, Smithfield Hog Production, Yuma

Treasurer: Tom Wernsman, Wernsman Feeders, Fleming

Immediate Past President: Nolan Stone, S= Cattle Company, Eaton

Britt Dinis, Empire Dairy, Wiggins

Case Gabel, Magnum Feedyard, Wiggins

Toby Johnson, Collins Ranch Co., Inc., Kit Carson

Luke Larson, Ordway Feedyard, Ordway

John Lofdahl, Mountain Prairie, Las Animas

Justin Miller, Five Rivers Cattle Feeding, LLC, Lamar

Russ Moss, Rusco Land and Cattle LLC, Ault

John Mrozinski, Producers Feedlot LLC, Greeley

Jon Slutsky, La Luna Dairy, Wellington

Jared Breinig, Ex-Officio IPC Board Rep, Merck Animal Health, Eaton

Energy Smart Agriculture Workshop Series to Detail Cost Savings and Climate Resiliency Opportunities

The Colorado Energy Office (CEO) and the Colorado Department of Agriculture (CDA) today announced a series of energy smart agriculture workshops to be held in late April that will detail energy savings and climate resiliency opportunities for Colorado farmers and ranchers. Created through a partnership between the U.S. Department of Agriculture (USDA) Natural Resources Conservation Service, state government and agricultural industry leaders, the workshops will focus on energy efficiency, on-farm renewables and funding assistance.

Colorado farmers and ranchers spend more than $400 million annually on energy, and the workshops will help agricultural producers consider how utilizing clean energy holds the potential to reduce cost of production, modernize infrastructure and improve margins. The series provides the opportunity for Colorado producers to discuss local concerns about agricultural energy and climate resilience with public officials and industry experts. Workshop attendees will learn about technical assistance to address barriers that prevent investment in energy efficiency and renewable energy as well as how to access local, state and federal funding.

The workshops will feature presenters from Colorado State University, CDA and CEO. In addition, the Colorado Climate Center will give an update on climate and weather considerations, energy, water and agriculture. The series will be co-hosted by the USDA, Colorado Livestock Association, Colorado Corn Growers Association, Colorado Wheat Administrative Committee/Colorado Association of Wheat Growers, Colorado Potato Administrative Committee, Dairy MAX, Rocky Mountain Farmers Union, Colorado Farm Bureau and Colorado Rural Electric Association.

Registration is free, and lunch/dinner and refreshments will be served. To register, RSVP via the following links.

If you have questions, please contact workshop organizer Darrell Hanavan at (303) 981-4430 or dhanavanco@gmail.com.

Sen. Coram Updates CLA Members on Legislative Activities

Senator Don Coram was the guest legislator on the CLA Legislative Affairs Committee conference call this past Friday morning.

He addressed several of the bills he is sponsoring this session that are of concern to Colorado agriculture, including:

• SB 19-139 – More Colorado Road and Community Safety Act Offices  (CLA Supports)
• SB 19-186 -Expand Agricultural Chemical Management Program – Protect Surface Water. (Monitoring)
• SB 19-016 – Severance Tax Operational Fund Distribution Methodology (Monitoring)
• HB 19-1200 – Reclaimed Domestic Wastewater Point of Compliance (Monitoring)

If anyone would like to join the calls to hear directly from your legislators and have an opportunity to ask questions please contact Kellee Mitchell at kmitchell@coloradolivestock.org or call the office (970) 378-0500.

The next CLA Legislative Affairs Committee conference call will be March 29, 2019 at 7:00 am.

Hotel Deadline Extended! CLA Annual Meeting & Colorado’s Finest Celebration

The deadline for the reduced hotel rate of $142.00 per night has been extended to March 23, 2019. Book your hotel room today for Colorado Livestock Association’s 2019 Annual Meeting & Colorado’s Finest Celebration April 3-4, 2019 at the Embassy Suites in Loveland. CLA’s Annual Meeting is one of the largest gatherings of livestock producers and trade show vendors in Colorado.

Highlights of this year’s event include a keynote presentation by Stephen Laughlin, Vice President & General Manager, Global Consumer Industry, IBM Corporation, a dueling pianos show by Wild Ivories Productions and a panel discussion with experts on legal issues, regulatory concerns, and the future political landscape in Colorado.

Don’t miss this year’s event!

Book a Hotel Room

View the Full Schedule

Register Online

Ag Career Exploration Workshop

In honor of National Ag Week, the West Greeley Conservation District (WGCD) is partnering with Aims Community College on Thursday, March 21, from 9:30 a.m.–1:30 p.m. to host their first FREE: Ag Career Exploration Workshop in the Cornerstone Building on the Greeley Campus, 5401 W. 20^th St. They hope to engage with high school freshmen through college age students.

They will be serving lunch so registration to this free educational experience is requested by 2 p.m. on Tuesday, March 19. Go to http://bit.ly/exploreAg to sign-up. If you have any dietary special needs – vegan, vegetarian, gluten-free, please note in the comments box at the bottom of the form.

In November WGCD reached-out to all the high school Ag programs within their District service boundaries and asked the AgScience teachers and students to highlight the top 7 careers the students were the most interested and curious about.  Then they totaled all the votes and selected the top 10 areas and went to work recruiting professionals in those career fields to come and visit with the students. The storm, spring breaks, calving season, and preparing to plant makes this time of year extremely busy. When these experts were asked if they would come and share information about their education and training, what a snapshot of an average week looks like in their work life and to explain why they are passionate about what they do with youth who will most likely be the future of agriculture – they made time to participate. We are delighted with the scope of information that will be shared on the 21^st.

Program

9:15- 9:30 a.m. Welcome / Check-in

9:30-10:05 a.m. Aims 101 Overview of Educational Opportunities, Jody Margheim, Aims – Director of Admissions Advising & Recruitment

10:15-10:35 a.m. Ag Educator / FFA Advisor, Jarrod Bessire, Highland H.S. – AgriScience Teacher & FFA Advisor

10:45-11:20 a.m. Tractor Mechanics / Hydraulics / Welding, Charles Ticheli, Wickham Tractor Company – Corporate Service Manager

11:30 a.m. – 12:05 p.m. Herd Management / A.I. Breeding / Nutrition, Kevin Miller, Croissant Red Angus, Owner

12:15 – 12:50 p.m. Precision Ag, Nick Guadagnoli, 4Rivers Equipment – Technology Solutions Manager

1-1:25 p.m. Lunch Program: Herd Health / Large Animal Veterinarian, Hannah Klein, DVM High Plains Cattle Supply – Managing Veterinarian

Please let those from the age of 14-24 years old know about this opportunity if they are considering a future in agriculture. Educators and parents are also invited. There are breaks after each presentation to provide an opportunity for questions. There will be resource tables to visit.

Contact: Kristi Helzer, West Greeley Conservation District,  970-534-2320, Kristi.helzer@wgcd.org

Announcing…Annual Meeting Keynote Speaker, Stephen Laughlin, IBM Corporation

Join us for Colorado Livestock Association’s 2019 Annual Meeting & Colorado’s Finest Celebration!

Register to attend the 2019 CLA Annual Meeting and Colorado’s Finest Celebration to be held April 3-4, 2019 at the Embassy Suites, Loveland, Colorado. CLA’s Annual Meeting is one of the largest gatherings of livestock producers and trade show vendors in Colorado.

Wednesday, will kickoff with a panel of experts to discuss industry disruptors including; legal issues, regulatory concerns, and the future political landscape in Colorado. Panelists include; Floyd Ciruli, Ciruli Associates, Chris Carrington, Richards Carrington, Tom Haren, AGPROfessionals and moderated by Mark Frasier, F Cross Cattle Company.

Join us for an evening celebrating farmers and ranchers at the Colorado’s Finest Celebration featuring decadent food and a dueling pianos show by Wild Ivories Productions!

Stephen Laughlin, IBM Corporation

A highlight of the event will be the keynote presentation on Thursday by Stephen Laughlin, Vice President & General Manager, Global Consumer Industry, IBM Corporation. Steve is known for helping retail and consumer product clients worldwide to transform their business models and consumer-facing activities. He is a leader in implementing complex business and technology solutions that drive improved performance. Steve leads IBM’s Consumer Industry across the company’s portfolio which includes retail, consumer products, wholesale distribution, and agri-business.

The Past Presidents of Colorado Livestock Association and the Colorado Cattle Feeder’s Association will be celebrated for their leadership at Thursday’s luncheon. Special guest, Commissioner of Agriculture Kate Greenburg will address the membership with her plans for the future of Colorado agriculture and CLA President, Mike Veeman will give a State of the Association.

Learn more and register by March 29th online here: www.coloradolivestock.org/annual

CLA Board of Directors Vote to Support Legislation

At the recent meeting of the Colorado Livestock Association Board of Directors, Julie McCaleb, Chair of the CLA’s Legislative Affairs Committee and Steve Holdren, CLA lobbyist presented to the Board a list of bills that the Committee has been monitoring this session.

Colorado State Capitol

The bills that the CLA Board of Directors voted to support are:

Senate Bill 19-139 More Colorado Road and Community Safety Act Offices

Concerning the issuance by the department of revenue of identification documents to people who are not lawfully present in Colorado on a permanent basis, and, in connection therewith, making an appropriation.
Bill Sponsors: Senator Don Coram, Senator Dominick Moreno, Representative Rochelle Galindo, Representative Jonathan Singer

HB19-1102 Nonanimal & Lab-grown Meat Misbranding

The bill states that food is misbranded as “meat” or a cut of meat if it does not come from animals and that lab-grown meat is misbranded as “meat” or a cut of meat unless these terms are not modified by “lab-grown” or “artificially cultured”.
Bill Sponsors: Representative Rod Pelton, Representative Kimmi Lewis, Senator Jerry Sonnenberg, Senator Joann Ginal

The next meeting of the CLA Legislative Affairs Committee will be held March 1, 2019 at 7:00am. CLA members who are interested in participating should call Kellee Mitchell at (970) 378-0500 for the meeting call-in information.

Legislative Affairs Committee Joined by Senator Joann Ginal

Senator Joann Ginal

The Colorado Livestock Association Legislative Affairs Committee met this Friday morning via conference call to discuss pending legislation and its potential effect on rural Colorado and livestock producers.

The Committee was joined by Senator Joann Ginal (D), who represents Larimer County and is a member of the Senate Agriculture and Natural Resources Committee and the Chair of the Senate Local Government Committee.

Senator Ginal discussed two bills of interest to members of the Committee:

HB19-1102 Nonanimal & Lab-grown Meat Misbranding

The bill states that food is misbranded as “meat” or a cut of meat if it does not come from animals and that lab-grown meat is misbranded as “meat” or a cut of meat unless these terms are not modified by “lab-grown” or “artificially cultured”.
Bill Sponsors: Representative Rod Pelton, Representative Kimmi Lewis, Senator Jerry Sonnenberg, Senator Joann Ginal

HB19-1092 Animal Ban For Cruelty To Animals Conviction

Concerning a prohibition on future ownership of an animal for persons convicted of animal cruelty.
Bill Sponsors: Rep. A. Valdez, Sen. J. Ginal

In addition, Senator Ginal discussed her participation on the Colorado Legislative Animal Welfare (CLAW) Caucus which is the largest caucus at the Capitol that engages legislators and the public on issues surrounding animal welfare. CLAW is chaired by Sens. Joann Ginal and Jack Tate, Rep. Larry Liston.

The Caucus holds meetings every third Thursday that are open to the public. Visit their website for more information.

ELD Delay for Livestock Haulers in Place Until September 30, 2019

On Thursday, the Senate has passed an approps package to fund the rest of the government until September 30^th, 2019.  The House is set to vote soon, and “President Donald Trump plans to sign a bipartisan spending deal and then declare a national emergency to fund his border wall,” Senate Majority Leader Mitch McConnell announced Thursday. The move will avert a government shutdown Friday. “He is prepared to sign the bill,” McConnell said. “He will also be issuing a national emergency declaration at the same time.”

This package includes a continued ELD delay for livestock haulers until September 30, 2019.  (more…)

Colorado’s Mark Frasier Elected as President-Elect of CattleFax

CattleFax elects Officers for 2019

CattleFax elected a new slate of officers at this year’s annual business meeting Jan. 31, 2019, in New Orleans, La., held in conjunction with the 2019 Cattle Industry Convention and NCBA Trade Show. The new CattleFax president is Don Quincey of Chiefland, Fla., a 5^th generation rancher and cattle feeder in Florida and past president of the Florida Cattlemen’s Association.

Mark Frasier, F Cross Cattle Company

Elected president-elect was Mark Frasier of Fort Morgan, Colo. Frasier is a cow/calf, stocker operator and cattle feeder in Eastern Colorado and is active in his community and local cattlemen’s association. He is a past president of the Colorado Livestock Association and serves on and has chaired the National Cattlemen’s Beef Association’s Resolution Committee. (more…)

Register Today for the 11th Annual Marshall Frasier Beef Symposium

CattleFax Market Update, Wastewater Discharge Liability, Long-Range Weather Outlook and more!

Join livestock producers for the annual Marshall Frasier Beef Symposium, an educational symposium held February 20, 2019 at the Lincoln County Fairgrounds (33747 County Rd 2W, Hugo, CO 80821). This year’s event will feature a full day of engaging and informative speakers covering of current topics affecting the livestock industry.

Troy Applehans, CattleFax, will provide a market outlook packed with critical information for livestock producers. (more…)

CLA Legislative Committee Discusses Lab-grown Meat Misbranding & Tax Exemptions

The Colorado Livestock Association Legislative Affairs Committee met this past Friday via conference call. The Committee was joined by Representative Rod Pelton (R) who discussed two of the bills that he is sponsoring this session.

Image Source: David Parry / PA Wire

HB 19-1102 Nonanimal and Lab-grown Meat Misbranding

The bill states that food is misbranded as “meat” or a cut of meat if it does not come from animals and that lab-grown meat is misbranded as “meat” or a cut of meat unless these terms are not modified by “lab-grown” or “artificially cultured”.

Bill Sponsors: Representative Rod Pelton, Representative Kimmi Lewis, Senator Jerry Sonnenberg, Senator Joann Ginal

The CLA Legislative Affairs Committee voted to support HB 19-1102 Nonanimal and Lab-grown Meat Misbranding at its first meeting of the session on January 18, 2019. (more…)

Livestock Industry Files Brief to Colorado Court of Appeals on Fish Kill Case

Precedent-setting court decision could have far-reaching implications.

In June of 2015, areas of Yuma County experienced a once-in-50-years rainfall event with over two inches of rain in 30 minutes causing flash flooding. Following the thunderstorm, the Colorado Division of Wildlife (CDW) received a report of dead fish in local fishing ponds.

According to court records, CDW counted 379 dead fish in the South Fork of the Republican River, 3 ½ miles away from a Colorado feedyard, and assumed the fish kill had been caused by overwhelmed effluent ponds. The Colorado Attorney General’s office filed an action against the feedyard, accusing the owners of “unlawful taking” of 14,711 fish, an estimate extrapolated by the length of the river to the Kansas border, and levied fines against the feedyard. In February 2018, a district court judge in Yuma County issued a summary judgement finding the feedyard liable.
Earlier that spring, prior to the flash flooding event, the feedyard was inspected by the Colorado Department of Public Health and Environment (CPDHE), the state regulatory agency charged with protecting the environment, and after correcting some violations was found to be in full compliance with Colorado’s discharge regulations.

The Colorado Livestock Association engaged its legal counsel to prepare and file an Amicus Curiae Brief with the Colorado Court of Appeals in support of the feedyard’s appeal. CLA was joined in the effort by the Colorado Farm Bureau (CFB) and the Colorado Corn Growers Association (CCGA). (more…)

‘Thank You’ to Don Brown for his Service to Colorado Agriculture

Following any state election there are many changes that take place. One such change occurring after the most recent election is the appointment of a new Colorado Commissioner of Agriculture.

CLA would like to sincerely thank Don Brown for his service to the state of Colorado as the Commissioner of Agriculture for the past three years.

“While we look forward to working with our new Commissioner we also want to extend a huge thank you to former Commissioner Don Brown,” stated Bill Hammerich, CEO of the Colorado Livestock Association. “Don is a true agriculturist who took his role as Commissioner just as seriously as he does the stewardship of his land and his livestock.” (more…)

CLA Legislative Affairs Committee Votes to Support Introduced Legislation

The Colorado Livestock Association Legislative Affairs Committee held its first meeting of the 2019 Legislative Session.

The Committee voted to SUPPORT the following introduced legislation:

HB19-1102 Nonanimal & Lab-grown Meat Misbranding
The bill states that food is misbranded as “meat” or a cut of meat if it does not come from animals and that lab-grown meat is misbranded as “meat” or a cut of meat unless these terms are not modified by “lab-grown” or “artificially cultured”.
Bill Sponsors: Representative Rod Pelton, Representative Kimmi Lewis, Senator Jerry Sonnenberg, Senator Joann Ginal

SB19-038 Agricultural Trailers Port of Entry Clearance
Current law requires motor vehicles having an empty weight of 16,000 or more pounds or a motor vehicle that weighs 26,001 or more pounds fully loaded to clear a port of entry within 5 miles of its route. The bill exempts motor vehicles hauling trailers used primarily for agricultural commodities, including livestock.
Bill Sponsors: Senator Jerry Sonnenberg, Representative Rod Pelton

UPDATE (10:44am 1/18/19): At the Senate Transportation and Natural Resources Committee hearing on Tuesday where SB19-038 is scheduled to be heard, Senator Sonnenberg intends to ask the Committee to postpone this bill indefinitely. (more…)

‘Agriculture’ to Remain in the Title of the House Rural Affairs & Agriculture Committee

(more…)

Safety on the Farm Pays Dividends

Colorado Livestock Association Safety Group members returned $1.9 million in performance dividends over 17 years.

Greeley, CO – Colorado Livestock Association (CLA) members lead the industry in their commitment to creating a safe workplace for their employees. The CLA Safety Group Program has been in place since 2001, and was designed to reduce Workers Compensation costs by promoting safety and claims management on farms and ranches.

Photo Caption (Left to Right): Pinnacol Assurance representatives David Knell, Safety Services, Joe Newhouse, Agency Relationship Manager, CLA Staff Bill Hammerich, CEO, Jessica Lemmel, Director of Communications, Kellee Mitchell, Administrative Coordinator, brokers for the CLA Safety Group, Brian Schiller, Flood and Peterson, and Peggy Rafert, HUB International.

(more…)

House and Senate Party Caucus Leadership Elections November 8, 2018

The party leadership in both chambers is set for the 2019 session. Many of the selections made by the four caucuses were predictable, but there were some surprises.

As expected, Democratic Rep. KC Becker of Boulder was elected speaker of the House, and Democratic Sen. Leroy Garcia of Pueblo was elected president of the Senate. Becker was House majority leader for all of last session, and Garcia became minority leader in the middle of the 2018 session. (more…)

The Race for Governor: Where do they stand on agriculture issues?

As Election Day approaches, review each candidates views on key issues affecting livestock agriculture, including; animal welfare, immigration, Colorado Water Plan and others.

Listed below are the position statements from the candidates official websites at the time of publication. Colorado Livestock Association does not endorse either candidate for Governor. (more…)

Applications for the Pesticide Advisory Committee Agricultural Worker Representative

The Pesticide Advisory Committee (PAC) was created under section 35-10-125, C.R.S., of the Pesticide Applicators Act (PAA), to assist the commissioner in promulgating rules and regulations to carry out the provisions of the PAA. The committee consists of fifteen members.

All members of the advisory committee must be residents of the State of Colorado and each member serves on the committee for a term of three years. The Committee meets quarterly (Jan, April, July, Oct) on the the last Monday of the month. (more…)

Livestock Producers Meet to Discuss Environmental Regulations in Fort Morgan

The Colorado Livestock Association’s (CLA) Natural Resources Committee met for its annual meeting on Tuesday, October 23, 2018.

CLA members, including; Gary and Laura Teague, Justin Miller, Julie McCaleb, Todd Sigmon, Tom Haren and Bill Hammerich, CLA CEO met in Fort Morgan and were joined by staff from the Colorado Department of Public Health and Environment’s (CDPHE) Environmental Ag Program; Sean Scott, Environmental Ag Program Deputy Division Director, Chad DeVolin, Program Coordinator, Technical Leads Mike Sherry, Bonnie Laws and Thaine Kramer and Bradley Turpin, Milk and Correction Program Coordinator. (more…)

Investing in the Future

Colorado Livestock Association Invests in Next Generation of Beef Leaders

Investing in the next generation comes naturally to livestock producers. For Colorado Livestock Association (CLA), that investment includes helping to train future industry leaders like Christine Gabel, Gabel Cattle, LLC.

Raised on a diversified livestock operation in Eaton, CO, Gabel represented CLA on the 2018 Young Cattlemen’s Conference (YCC). Now in its 39th year, YCC is designed to develop the next generation of ranchers, beef producers, and advocates. The National Cattlemen’s Beef Association (NCBA) hosts the program, which takes participants sponsored by state and breed associations on a ten day tour of the beef industry. (more…)

Don’t Miss the 4th Annual Northeast Livestock Symposium!

CattleFax Market Update, Wastewater Discharge Liability, Long-Range Weather Outlook and more!

Join livestock producers for the annual Northeast Livestock Symposium, an educational symposium held November 13, 2018 in the Hays Student Center Ballroom at Northeastern Junior College in Sterling (100 College Avenue, Sterling, CO 80751). This year’s event will feature a full day of engaging and informative speakers covering of current topics affecting the livestock industry.

Randy Blach, CEO of CattleFax, will provide a market outlook packed with critical information for livestock producers. A native of Yuma, Randy Blach joined CattleFax in 1981 and accepted his current role as CEO in 2001. Blach has been a keynote speaker at hundreds of cattle and beef industry conventions, meetings and seminars.

Brian Bledsoe, Chief Meteorologist, KKTV News and Weather5280, will provide a long-range weather forecast to assist livestock producers strategize and mitigate their risk. Brian grew up on a farm in eastern Colorado and has a keen interest and passion for helping farmers and ranchers in seasonal planning.

Bill DeMoss, Mountain Vet Supply, will teach livestock producers how to ensure the maximum benefit of common antibiotics and vaccines. Bill will share stories from his years of experience working with livestock health products and remind producers on proper handling and safety when treating livestock.

Chris Carrington, a civil and commercial litigator with Richards Carrington, LLC, will share details on a case surrounding a wastewater discharge at a feedyard and the court ruling’s potential long-term impact on the industry.

Registration is FREE, but please register for lunch by Friday, November 9, 2018. Thank you to the event sponsors; AGPROfessionals, Elanco Animal Health, Pinnacol Assurance and Zoetis.

View the full schedule and register online: http://coloradolivestock.org/northeast-colorado-livestock-symposium/

Farm Bill Conservation Programs Under An Expired Farm Bill

Since Congress did not pass an extension of the current Farm Bill when it expired at midnight on September 30th, some programs have expired and/or run out of funding. Environmental Quality Incentives Program (EQIP) was funded through 2019 via previous appropriations. National Cattlemen’s Beef Association has spoken to Jimmy Bramblett, the Deputy Chief for Programs at NRCS to get a better idea on the details of other conservation programs and funding. (more…)

There’s a Cow in my Marshmallow?

CLA Helps Teach 4th Graders at the Food 4-Ever Agricultural Fair

The Colorado Livestock Association participated in the 4^th annual 4th grade agricultural fair, known as Food 4-Ever hosted by the Windsor School District and the Windsor High School Future Farmers of America this past Wednesday. CLA was asked by Andy Klatt, a physical education teacher from Weld RE-4 School District who organized the fair, to help teach the students and community about livestock production through a lesson or hands-on experience.

Nearly 500 students from the Windsor-Severance Re-4 School District, rotated through different presentations given by industry groups and agribusinesses covering everything from setting irrigation tubes, livestock nutrition, composting, honeybees, plant breeding and grain production.

(more…)

Eastern Colo. Hog Producers Receive Environmental Leadership Award

CLA members, Mountain Prairie, LLC and Smithfield Hog Production, were recognized as Gold Leaders for their efforts in environmental improvement at the 2018 Environmental Leadership Program Awards banquet this past Tuesday.

“We are honored to receive the Gold Award from the Environmental Leadership Program for the second year in a row,” said John Lofdahl, production manager at Mountain Prairie Farms. “We are committed to environmental stewardship and this award is a testament of our efforts.”

The Environmental Leadership Award is given to companies that go above and beyond compliance with state and federal regulations, and who are committed to continual environmental improvement.

“We thank all of our staff for their dedication to setting high standards for environmental excellence with their commitment to going above and beyond the normal regulatory requirement,”  said Julie McCaleb the Environmental Manager for Smithfield Hog Production in Yuma. “We encourage others in the livestock industry to continue their hard work and share their story, which confirms to the general population what livestock agriculture does in our communities in keeping the environment safe.” (more…)

CLA Board of Directors Votes to Support Amendments and Propositions

The Colorado Livestock Association Board of Directors voted to support the following amendments and propositions for the upcoming November election.

Supporting

Amendment 74: Compensation for Reduction in Fair Market Value by Government Law or Regulation

Amendment 75: Campaign Contributions

Proposition 110: Authorize Sales Tax and Bonds for Transportation Projects

Proposition 111: Limitations on Payday Loans

View more information in the 2018 Blue Book online here. (more…)

Final Public Listening Session for ELD Waiver

The Colorado Livestock Association, along with other state and national organizations, has been working on behalf of the livestock industry to obtain a waiver and exemptions from the Electronic Logging Device (ELD) requirement for livestock haulers. This effort will enable Federal Motor Carrier Safety Administration (FMCSA) and the livestock industry to undertake the training and education necessary for livestock haulers to fully understand ELDs.

CLA has been participating on the public listening sessions hosted by the FMCSA on potential changes to its hours-of-service (HOS) rules. On Wednesday October 10th there will be a final public listening session regarding the Electronic Logging Devices. (more…)

USDA Announces Plan to Move Disease Traceability Forward

USDA announced four overarching goals for advancing disease traceability in order to protect the long-term health, marketability and economic viability of the U.S. livestock industry.

The announcement was made at the National Institute for Animal Agriculture’s 2018 Strategy Forum on Livestock Traceability in Kansas City, Mo.

USDA’s four goals for increasing traceability are:

1. Advance the electronic sharing of data among federal and state animal health officials, veterinarians and the industry, including sharing basic ADT data with the federal animal health events repository;
2. Use electronic identification tags for animals requiring individual identification in order to make the transmission of data more efficient;
3. Enhance the ability to track animals from birth to slaughter through a system that allows tracked data points to be connected; and
4. Elevate the discussion with states and industry to work toward a system where animal health certificates are electronically transmitted from private veterinarians to state animal health officials.

(more…)

Building for the Future – Q&A with President Mike Veeman

Mike and Cindy Veeman, Veeman & Sons Dairy

Mike Veeman is a fifth-generation dairyman who, as President, brings the knowledge and experience of a lifetime of animal husbandry to Colorado Livestock Association. Mike began his career in California on his family’s dairy farm, which was relocated to Colorado in the early 1980’s. Alongside his father Andy and his brother Derek, Mike has worked to expand the family’s partnership. Veeman & Sons Dairy is located in Wiggins, Colorado. The family also maintains a ranch outside of Sterling, which is home to both farming and heifer operations.

Beyond his title of “dairyman”, Mike is also a passionate family man. He shares his life with Cindy, his wife of 36 years. They have three children including two married daughters and a son who has returned to the farm to carry the family’s business into the sixth generation. Mike is also a proud Papa to five grandchildren. Mike will serve as President for two years until the CLA Annual Membership Meeting in April of 2020 at which time he will become the Immediate Past President.

What, in your opinion, is the greatest benefit of membership in the Colorado Livestock Association (CLA)?

I am focused on our cows, our employees and the business, 24 hours a day, 7 days a week. Like my peers in the livestock industry, I do not have the time or resources to dedicate to representing my regulatory and legislative interests. The work that CLA does on behalf of livestock agriculture is vital to our farm and to preserving it for future generations. (more…)

ELD Delay for Livestock Haulers Extended, Petition to FMCSA

CR Transportation document for trucks Congress has not been able to pass the conference report on the last minibus package (HR 6147) that includes- the four bill package of (Agriculture/Interior/Financial Services/Transportation). However, they have just passed (H.R. 6157) which would provide $674.4 billion in defense appropriations and $178.1 billion for various Labor, Health and Human Services, and Education programs. The Senate passed the measure 93-7 last week. It includes a continuing resolution that would extend funding for those agencies not covered by completed appropriations bills (AG and THUD) through Dec. 7. The President has said he will sign this bill package to avert a shutdown. (more…)

Ranchers Eligible to Apply for Losses

PC: The Gazette, Bryan Oller

Livestock producers in Otero and Crowley counties, as well as most of Southeastern Colorado counties are eligible to apply for 2018 Livestock Forage Disaster Program (LFP) benefits on native pasture and improved pasture acres.

LFP provides compensation to eligible livestock producers who suffer grazing losses for covered livestock due to drought on privately owned and cash leased land or fire on federally managed land. Land leased on a AUM basis is in most cases ineligible. (more…)

Equine Infectious Anemia Horse Investigation Update from the State Vet

The Colorado State Veterinarian’s Office at CDA has continued to work to trace and test horses involved in the EIA Incident in the State of Colorado.

As of 09/27/2018:

• Only one confirmed positive horse in Colorado (index case)
• The index premises in Weld County is under a quarantine order; two associated premises are under hold orders. The 124 exposed horses under quarantine on the index premises tested negative for EIA on 09/10/2018; they will be re-tested on or after 10/19/2018 (sixty days after last exposure to the positive horse).
• 138 exposed horses have been located in Colorado (out of approximately 152 we expect to be in the state)
• 61 premises are under hold orders in 24 Colorado counties: Adams, Arapahoe, Archuleta, Boulder, Costilla, Crowley, Delta, Douglas, Eagle, Elbert, El Paso, Fremont, Gilpin, Gunnison, Huerfano, Jefferson, Larimer, Mesa, Moffat, Montrose, Morgan, Phillips, Sedgwick, and Weld.
  Five premises have been released from hold after the 60-day re-tests were completed for all exposed horse(s) on those premises and found to be negative.
• 72 exposed horses have been positively identified in 12 other states (out of approximately 83 we expect to be out-of-state): Arizona, Idaho, Kentucky, Louisiana, Maine, Missouri, Nebraska, Nevada, Oklahoma, Tennessee, Texas, and Wyoming.

(more…)

CSU AgInnovation Summit Brings Thought Leaders

The Colorado Livestock Association was proud to be the Presenting Sponsor of the 2018 Colorado State University AgInnovation Summit held September 20-21 at the CSU campus in Fort Collins.

Since its inception in 2015, the CSU AgInnovation Summit has convened diverse perspectives from higher education, industry and government partners to provoke thought and catalyze momentum.

The 2018 conversation explored forces driving and shaping the future of food safety and agricultural biosecurity including innovation in prevention, prediction, mitigation and response. (more…)

Bill Webster Named 2018 Livestock Leader

Bill Webster is presented with the 2018 Livestock Leader Award Colorado State University.

William “Bill” Webster, Past President of the Colorado Cattle Feeder’s Association, now known as the Colorado Livestock Association, was selected as the 2018 Livestock Leader by Colorado State University’s Animal Sciences Department.

Bill has spent his career dedicated to the innovation and progression of the cattle feeding industry and to strengthening his local community.

“His desire to create efficiencies and improvements within the livestock industry made him well known and very well respected,” said Kevin Pond, head of CSU’s Department of Animal Sciences. “He also worked diligently to strengthen his community and the state of Colorado.”

Driven by Demand

Marketplace Demand for BQA Certification Increasing Rapidly

Why do producers become Beef Quality Assurance (BQA) certified? That’s a question that used to be more prevalent in the beef industry. However, based on several upcoming changes in the marketplace, the rationale for participating in the BQA program has become much clearer.

Until recently, among producers who have become BQA certified and follow recommended cattle management guidelines, the vast majority did so because “it’s the right thing to do.” Only a small percentage said they received a premium from a buyer for cattle from a BQA certified producer. As a result, a minority of beef cattle producers in the U.S. are currently BQA certified. However, in the past 12 to 18 months several companies have announced that BQA certification will be required among producers of cattle they purchase. (more…)

An Agent for Change

Colorado State University College of Ag Dean Ajay Menon receives CLA’s highest honor

At the Colorado Livestock Association Annual Meeting, Dean Ajay Menon was presented with the Top Choice Award. The Top Choice Award is given by CLA to those individuals who have demonstrated a commitment to improving livestock agriculture in Colorado. Past honorees have come from all walks of life, but the common denominator has been that they have all embodied a deep-rooted belief in the importance of agriculture to the future of this state, this country and the world.

“Although his background, is not one steeped with great knowledge in the field of livestock production he does possess and brings to the position a strong business sense,” stated Bill Hammerich, Chief Executive Officer of CLA, “Dean Menon is a man of courage and has not shied away from being an agent for change. CLA is honored to recognize him for his contributions to our land grant university and his efforts to make the College of Agricultural Sciences at Colorado State University world class.” (more…)

Colorado State University Beef Cattle Field Day & Pasture School

Colorado State University’s Departments of Animal Science and Soil & Crop Sciences will be hosting a beef cattle field day and pasture school at ARDEC in Fort Collins, Colorado, October 4-5, 2018. It will feature an update and tour of the CSU pivot grazing project, experienced faculty and producers discussing grazing strategies, and a hands-on workshop to improve your grazing management skills.

Registration is $20 for Day 1 (Field Day) or $100 for Day 1 & 2 (Field Day & Pasture School).

Please register by September 28 to reserve your spot. Registration for Day 2 Pasture School is limited to the first 30 participants. To register, go to: www.csubeef.com

For More Information Contact: Ryan D. Rhoades at Ryan.Rhoades@colostate.edu or 970-491-2814

(more…)

Register today! CSU Ag Innovation Summit – September 20-21, 2018

The 2018 CSU AgInnovation Summit will spotlight the vanguard of agricultural research, technology and policy addressing global food safety and biosecurity. The event will bring together diverse perspectives from higher education, industry and government partners to provoke thought and catalyze momentum.

Since its inception in 2015, the CSU AgInnovation Summit has convened diverse perspectives from higher education, industry and government partners to provoke thought and catalyze momentum. The 2018 conversation will explore forces driving and shaping the future of food safety and agricultural biosecurity including innovation in prevention, prediction, mitigation and response. (more…)

Rural Veterinarians Can Now Apply for Debt Relief Through New Colorado Program

The Colorado Veterinary Education Loan Repayment Program site is now live, with information on the program, and an online application form. Applicants must have graduated from an accredited Doctor of Veterinary Medicine school in 2017 or later, and currently live in Colorado or, at some point, have lived in Colorado for at least three years.

Drs. Tim Holt and Andrea Lear work with veterinary students treating cattle at CSU’s Agricultural Research, Education and Demonstration Center. (John Eisele/CSU Photo)

The Veterinary Education Loan Repayment Program paves the way for veterinarians to work in rural communities where large and small animals — and their owners — need professional services. It was signed into law by Colorado Gov. John Hickenlooper on June 5, 2017.

Each year, the program council, appointed by the governor, will select up to four veterinary applicants who qualify for a maximum of $70,000 in loan repayment over a four-year commitment. Detailed information for applicants is available at velrp.colostate.edu.

“This is great news for not only the veterinarians receiving this award but for Colorado’s livestock industry,” said State Veterinarian, Dr. Keith Roehr.  “During recent years, there have been fewer livestock veterinarians offering services in Colorado; this program encourages veterinarians to serve in communities in need of their valuable service.”

Timeline:
Aug. 27, 2018 | Opening of the website and application process for veterinarians
Oct. 31, 2018 | Closing of the application process
Nov. 1 – 30, 2018 | Council review, deliberation and selection
Dec. 3, 2018 | Announcement of the successful candidates

Source: Colorado Veterinary Medical Association

BREAKING: Equine Infectious Anemia Confirmed in Colorado

September 7, 2018 – The Colorado Department of Agriculture (CDA) received presumptive positive Equine Infectious Anemia (EIA) test results on Friday, August 24, 2018 from the Rocky Mountain Regional Animal Health Laboratory.  An additional confirmatory test was completed on Tuesday, August 28, 2018.

The horse arrived at a Weld County, Colorado premises from another state on July 18, 2018.  The horse did not have a negative EIA test or Certificate of Veterinary Inspection (CVI) prior to entering the state of Colorado.  CDA is working to confirm the traceback to the state of origin.

The Colorado State Veterinarian’s Office (CDA) has determined, with the help of records from the Brands Division and Rocky Mountain Regional Animal Health Laboratory, that approximately 230-250 horses had been on the premises during the same time as the index positive animal.  Approximately 100 of these horses were sent to 20 other states across the country and those State Veterinarian’s are taking steps to locate, quarantine, and re-test those horses. (more…)

Secure Beef Supply Plan – What Producers Need to Know

Christy J. Hanthorn, DVM, MS and Danelle Bickett-Weddle, DVM, MPH, PhD, DACVPM

Swine producers are closely watching the growing African Swine Fever (ASF) outbreak. Did you know there is a threat just as devastating that can impact cattle? That threat is foot and mouth disease (FMD).

The USDA values preparedness and funded the Secure Beef Supply (SBS) Plan (www.securebeef.org) to help producers prepare to protect their cattle from FMD. Colorado Department of Agriculture has been actively involved in the SBS Plan and has resources for feedyards and cow-calf operations:

• https://www.colorado.gov/pacific/sites/default/files/atoms/files/Cattle-Feedlot-Emergency-Disease-Response-Plan.pdf
• https://www.colorado.gov/pacific/sites/default/files/Cow-Calf-Emergency-Disease-Response-Plan.pdf

(more…)

Agriculture Town Hall with Congressman Ken Buck

Join Congressman Ken Buck and special guest Congressman Mike Conaway, Chairman of the House Agriculture Committee, for a conversation on agriculture issues.

Lamar

September 10, 2018 – 10:00-11:00am

Lamar Community Building, Mulit-purpose Room

610 South 6th St., Lamar, CO 81052

RSVP required: Buck.Townhall@mail.house.gov

La Junta

September 10, 2018 – 12:30-1:30pm

L Junta City Hall, Municipal Room

601 Colorado Ace., La Junta, CO 81050

RSVP required: Buck.Townhall@mail.house.gov

New Dairy Revenue Protection Insurance Plan Available Nationwide

Sign-up Begins October 9

WASHINGTON – The U.S. Department of Agriculture’s (USDA) Risk Management Agency (RMA) announced a new insurance plan for dairy producers that insures against unexpected declines in quarterly milk sales. Sign-up for the new product begins Tuesday, October 9, 2018, with the first available coverage starting the first quarter of 2019. (more…)

2018 High Country Stockmanship and Stewardship Regional Tour

The 2018 High Country Stockmanship and Stewardship Regional Tour will be taking place in Montrose, Colorado at the newly constructed Montrose County Event Center (1001 N. Second St. Montrose, CO 81401) on September 21-22, 2018 and will feature leading beef industry speakers and topics

We are excited to share the following topics with area cattle producers:

• CSU’s Dr. Temple Grandin will give the keynote address “Animal Welfare in the U.S. Beef Industry”
• Expert clinicians Curt Pate and Ron Gill will lead a stockmanship and stewardship workshop to demonstrate low-stress cattle handling, including on foot and horseback demos
• Stock dog expert Juan Reyes will demonstrate the use of stock dogs to move and work cattle in a low-stress manner
• Several hands-on rotating workshops will be held including safe trailer and ATV use, cattle working facility design, and proper use of animal health products
• A steak tasting demo that will highlight different characteristics of beef, plus a wine tasting social hour from CSU’s Ram’s Pointe Winery
• Opportunity to become BQA Certified

If you have any questions please contact Libby Bigler at libby.bigler@colostate.edu or (970) 491-2333. To register for the event, visit www.stockmanshipandstewardship.org.

South Carolina District Court Issues Injunction of the WOTUS Applicability Date Rule

Earlier today, the Federal District Court in South Carolina granted a motion from environmental groups, entering a nationwide injunction of the WOTUS Applicability Date Rule. As you all remember, earlier this year EPA added a February 6, 2020 applicability date to the 2015 Rule, providing time to repeal and replace the Rule without it going into effect. The South Carolina Court’s injunction is immediate. Due to the injunction, the 2015 WOTUS Rule is now effective law in 26 states. 24 states are protected by other federal court injunctions against the 2015 Rule (one in North Dakota that covers 13 states, and one in Georgia that covers 11 states).

NCBA is a member of the industry coalition litigating WOTUS in the Courts, and we are a party to the case in South Carolina where this injunction was issued. We are currently assessing our legal options to mitigate or overturn this ruling. We expect the government to fight it as well. If we are successful in overturning this decision, the 26 states currently under the 2015 Rule will return to the status quo.

We intend to work closely with our colleagues at EPA to determine how they will interpret this new injunction. Indeed, this administration is working to repeal the rule and replace it with a narrower definition. However, the current landscape is important to consider as your members go forward with any pending or future jurisdictional determinations. Citizen enforcement is possible, but such action likely does more harm to environmental groups than good, because it gives industry a practical example of the 2015 Rule’s jurisdictional overreach.  (more…)

Gov Reappoints CLA Members to Beef Board

Governor Hickenlooper reappoints livestock producers to serve on the Colorado Beef Council Board of Directors

Two Colorado Livestock Association members, Britt Dinis and Nolan Stone, were reappointed by Governor Hickenlooper to the Colorado Beef Council Board of Directors.

Britt Dinis, Empire Dairy

Britt Dinis, a dairy farmer from Wiggins, will represent her fellow dairy farmers on the Board until her term expires on July 1, 2022. Britt currently serves on the CLA Board of Directors and is a member of the Legislative Affairs Committee.

Nolan Stone, S= Cattle Company

Nolan Stone, a cattle producer from Eaton, will represent the cattle feeding industry until his term expires on July 1, 2022. Nolan is the Immediate Past President of the Colorado Livestock Association and serves on the CLA Board of Directors.

Colorado Livestock Association would like to congratulate Britt and Norm on their reappointment! We are appreciative of their service to the livestock industry. (more…)

Calling all Women in Agriculture!

Commodity groups/organizations in Northern CO have come together to create an opportunity for you! This fall we will be hosting the 2018 Annie’s Project Women’s Retreat in the beautiful town of Estes Park, CO on September 27th-29th. During this conference you will participate in different presentations and discussions that will revolve around business management, record keeping, analyzing business entities, communication skills, estate/succession planning, and so much more!

The Annie’s Project is an organization dedicated to providing educational programs designed to strengthen women’s roles in the modern farm enterprise. The program honors a woman who spent her lifetime learning how to be an involved business partner with her husband and building a successful farming operation, together. The program was launched in 2003 and currently there are 33 states that are holding classes. Women have always played a role in agriculture, but they haven’t always had a platform to learn more, the Annie’s Project does just that.

(more…)

EPA Acting Administrator Codifies Animal Waste Report Exemptions

CLA is thrilled to share this announcement from the Environmental Protection Agency regarding CERCLA/EPCRA reporting requirements.

“On July 24, 2018, EPA Acting Administrator Andrew Wheeler signed a final rule that made changes in regulations to conform to the FARM Act. The final rule also removes the regulatory text of EPA’s 2008 rule that provided an exemption to farms from reporting. The rule responds to the vacatur of the CERCLA/EPCRA reporting exemption from the U.S. Court of Appeals for the D.C. Circuit. (more…)

CSU Finds Feedlot Solar to be Economically Feasible

Colorado State University’s Rural Energy Center has completed 10 initial economic feasibility assessments for solar energy at Colorado feedlots, and the results are promising. Animal feeding operations participating in the ‘Feedlot Assessments for Solar Energy’ (FASE) program would install solar arrays between four and 500 kilowatts to offset their electricity use. For reference, an average home in Colorado would need to install a five kW array to offset its electricity use. (more…)

Wildfire Livestock Health Management

Livestock stakeholders,

As you are aware, wildfires are currently burning across many areas of Colorado. The impacts of these wildfires are wide-reaching and they include impacts to agriculture and livestock. To see a map of the current wildfires in Colorado, please visit: www.colorado.gov/dfpc/current-wildfires

If you have deceased livestock, please contact the Colorado Department of Agriculture State Veterinarian’s Office at 303-869-9130. We will provide guidance on carcass disposal and coordinate with public health. Wildfire injuries in livestock should be addressed by a veterinarian. Please contact our office if you are unable to locate a veterinarian in your area. (more…)

CLA Members Talk Beef at the FOOD & WINE Classic

CLA members, Luke and Kate Larson, joined the team from the ‘Beef. Its What’s For Dinner.’ at their booth at the FOOD & WINE Classic in Aspen, CO to talk to consumers about the beef industry.

This was the first time Beef. It’s What’s For Dinner. was the protein sponsor of the event held in Aspen. The checkoff also debuted their on-site virtual reality ranching experience at the event. Using this technology, attendees virtually ‘visited’ a farm or ranch where they learned how cattle are raised to produce beef. Luke and Kate, as well as members of the Beef Checkoff were there to answer questions about modern beef production and to tell consumers where their beef comes from. (more…)

Senate Passes Farm Bill – 86 to 11

Thursday afternoon, the Senate passed the Agriculture and Nutrition Act of 2018 (H.R. 2) by a vote of 86 to 11. The bill can now proceed to a joint conference committee.

Passage of the bill today is another step forward, and holds the possibility of the 2018 Farm Bill’s passage before the current bill expires in September.

CLA applauds the U.S. Senate’s rejection of an amendment to the 2018 Farm Bill offered by U.S. Sens. Mike Lee (Utah) and Cory Booker (N.J.) that sought to undermine commodity “checkoff” programs.

Colorado Livestock Association appreciates those senators who supported this critical legislation and were able to pass the bill before the upcoming recess. (more…)

LIVESTOCK HAULER UPDATE: Carrying ELD Exemption Paperwork in Trucks

(more…)

Weather-Related Sales of Livestock & Tax Implications

Image Credit: The Gazette, Bryan Oller

Southern Colorado is experiencing extreme drought conditions. Consequently, farmers and ranchers are being forced to make many related decisions such as whether to sell cows, buy feed, alter production schemes, etc.

It is important that producers understand the production, financial, and tax implications of their decisions. A fact sheet pertaining to the sale of livestock due to weather related conditions has been made available by Colorado State University Extension Specialist, Jeff Tranel.

Download the Weather-Related Sales of Livestock Fact Sheet

Other tax resources are available at the websites below: (more…)

50th Annual Beef Improvement Federation

Colorado Livestock Association was a proud host and patron sponsor of the 50th Annual Beef Improvement Federation’s Annual Meeting and Research Symposium held in Loveland this past week. This event brought together industry professionals, producers and researchers to discuss current issues facing the beef industry.

Many of the issues covered at the annual meeting lead to new research and research projects to benefit the beef industry as a whole, and members look forward to the following BIF Conventions to see the progress of these research projects. To learn more about the Beef Improvement Federation visit their website.

Hickenlooper Appoints Erik Mohrlang to State Brand Board

Erik Mohrlang, was appointed by Governor Hickenlooper to the Colorado State Board of Stock Inspection to represent the confinement cattle industry for a term expiring May 1, 2022.

Erik is a CLA member and serves as the Dairy Council Chair and is the manager of Feldpausch Holsteins in Fort Morgan, Colorado.

The State Board of Stock Inspection Commission makes rules regarding brand inspection and livestock laws and regulates fees for stock inspections. The commission also sets service charges and procedures, administers the Estray Fund, licenses public livestock markets, and secures bond and surety on butchers and slaughters. (more…)

CLA Applauds Governor’s Signing of Animal Feeding Operation Fee Bill

Senate Bill 18-033 the Environmental Ag Program Fee Bill was signed into law on May 29th, 2018 by Governor Hickenlooper. The bill, sponsored by Senator Jerry Sonnenberg, Representative Jeni Arndt, and Representative Jon Becker, continues the current fee structure for the Colorado Department of Public Health and Environment’s (CDPHE) Environmental Ag Program (EAP). (more…)

CLA Members Represent Livestock Industry at Solid Waste Stakeholder Meeting

On March 26th, Colorado Livestock Association was notified by the Colorado Department of Public Health and Environment’s (CDPHE) Hazardous Materials & Waste Management Division’s intent to modify Section 1.2 of the Solid Waste Regulations (6 CCR 1007-2, Part 1) definitions of agricultural waste, composting, and environmental media.

In CLA’s opinion, the proposed definition’s contained language that would have brought forth unintended consequences upon livestock agriculture and could have impacted the agriculture community’s exclusion from the solid waste regulations.

The CLA Natural Resources Committee submitted a letter to the Division expressing its concerns with the proposed language and requesting that the Division host a formal stakeholder meeting.

Upon receiving CLA’s comments the Division scheduled a stakeholder meeting which was held Thursday, May 3. Colorado’s livestock industry was well represented by livestock members, including; Justin Miller, Todd Sigmon, Jon Slutsky, Don Stieb, Pat Waite, Julie McCaleb, Bill Hammerich and Jessica Lemmel.

Also in attendance were regulatory consultants from AGPROfessionals including, Katharine Lotspeich, Patricia Spaine, and Bob Moser and representatives from the Colorado Pork Producers Council and Colorado Farm Bureau.

The revised definitions will be presented to the Solid and Hazardous Waste Commission at the official rulemaking hearing on May 15th, 2018 at CDPHE.

Based on the agreed upon revisions from the stakeholder meeting, CLA plans to testify in support of the Division’s proposal.

CLA would like to thank its members who were engaged in this issue on conference calls and to those who attended the stakeholder meeting. In addition, thank you to AGPROfessionals for providing their regulatory consult and technical support. We believe that this collaborative process was critical to the positive outcome for livestock agriculture.

The CLA Natural Resources Committee members include; Gary Teague, Chair, Britt Dinis, Steve Gabel, Tom Haren, Chris Kraft, Joel Lemons, Julie McCaleb, Justin Miller, Erik Mohrlang, Todd Sigmon, Jon Slutsky, and Ed Wilgenburg.

Ag Financial Crisis Services

The Agricultural Economic Crisis is real.
The resulting stress is real. Let’s TALK about it.

Crisis can take many forms for many different people.

Don’t know where to start? Start Here

“When a farmer and rancher is facing a financial crisis, it can create an emotional toll on every aspect of life. From paying bills, to feeding their children, caring for the livestock and crops, retirement options, and even what they will be able to leave their heirs, the worry and anxiety can be overwhelming. The agricultural community has always come together to help our neighbors in a time of need and that is what this effort is all about: pulling together to help others through this stressful time. I encourage you to reach out to the Colorado Crisis Services if you, or someone you love, is struggling.” -Don Brown, Commissioner of Agriculture (more…)

Safe Farm Award Winners

The Colorado Livestock Association would like to recognize those members and safety group participants, who have an outstanding safety record, with Colorado Livestock Association’s Safe Farm Award.

2017 Safe Farm Award Recipients

Christensen Bros. Inc. – Weldona, CO

Dvorak Feeders – Burlington, CO

McClary Farms – Sedgwick, CO

Shea Feedlot – Delta, CO

The Safe Farm Award recipients were chosen based on several factors. The criteria includes: member of the CLA work comp group for at least two years, an active cost containment certification, two years of a loss ratio less than 25%, average 2 days or less to report claims, meets their designated medical provider requirements. (more…)

2018 CLA Legislator of the Year

Colorado State Representative Jeni Arndt recognized for her commitment to livestock producers in Colorado

The Colorado Livestock Association named State Representative Jeni Arndt as its “Legislator of the Year” its recent Annual Meeting for her leadership and commitment to Colorado’s agriculture and livestock industry.

“Jeni believes that good politics and good legislation begins with good communication, early and often, and to reach out and engage those on both sides of any issue,” stated Bill Hammerich, CEO of Colorado Livestock Association. “She is a collaborator and she keeps her focus on the issue at hand and is not distracted by politics. CLA is honored to recognize her for her leadership and commitment to serve our state.” (more…)

2018 Colorado Livestock Association Top Choice Award Honoree

Colorado State University College of Ag Dean Ajay Menon receives Colorado Livestock Association’s highest honor

Nolan Stone, Colorado Livestock Association Immediate Past President, Dean Ajay Menon, Colorado State University College of Agricultural Sciences, and Bill Hammerich, Chief Executive Officer, Colorado Livestock Association.

At the 2018 Colorado Livestock Association (CLA) Annual Meeting, Dean Ajay Menon was presented with the Top Choice Award. The Top Choice Award is given by CLA to those individuals who have demonstrated a commitment to improving livestock agriculture in Colorado. Past honorees have come from all walks of life, but the common denominator has been that they have all embodied a deep-rooted belief in the importance of agriculture to the future of this state, this country and the world.

“Although his background, is not one steeped with great knowledge in the field of livestock production he does possess and brings to the position a strong business sense,” stated Bill Hammerich, Chief Executive Officer of CLA, “Dean Menon, is a man of courage and has not shied away from being an agent for change. CLA is honored to recognize him for his contributions to our land grant university and his efforts to make the College of Agricultural Sciences at Colorado State University world class.” (more…)

CLA Applauds Senator Bennett’s Co-Sponsorship of the FARM Act in Support of Colorado’s Livestock Industry

This week, U.S. Senator Michael Bennet signed on as a co-sponsor of the bipartisan Fair Agricultural Reporting Method (FARM) Act that will relieve farmers and ranchers of burdensome reporting requirements under Comprehensive Environmental Response, Compensation, and Liability Act (CERCLA) – a law originally passed in 1980 to provide for the cleanup of hazardous waste.

In response to an appeal made by the Colorado Livestock Association and other ag organizations in Colorado, Senator Bennet joined 19 other bipartisan Senators in support of this important legislation.

On behalf of Colorado’s livestock producers, the Colorado Livestock Association would like to recognize and thank Senator Bennet for his effort on this important issue and his commitment to Colorado’s livestock agriculture industry. (more…)

Join us for the 2018 CLA Annual Meeting & Colorado’s Finest Celebration!

Alicia Rainwater, The Center for Generational Kinetics

April 4-5, 2018 at the Embassy Suites in Loveland

CLA’s Annual Meeting is one of the largest gatherings of livestock producers and trade show vendors in Colorado. The event kicks off on Wednesday afternoon with species council meetings followed by the evening welcome reception and Colorado’s Finest Celebration, a delicious meal showcasing Colorado’s livestock industry. Join us and spend the evening tasting the best of Colorado agriculture! Thursday morning the CLA Annual Membership Meeting will be held to elect leadership and conduct Association business.

The highlight of this year’s event will be the presentation by Alicia Rainwater from The Center for Generational Kinetics. The Center for Generational Kinetics solves tough generational challenges with Gen Z, Millennials, Gen Y, Gen X, and Baby Boomers. Alicia will deliver a rare combination of research-based insight, unforgettable entertainment, and specific, practical solutions that you can use immediately to drive results. (more…)

Join us at the 10th Annual Marshall Frasier Beef Symposium

Cattle Market Update, Weather Forecast, GrassCast, Tools for Farm Transition and more!

The Colorado Livestock Association is hosting its annual livestock producer educational symposium in Hugo, CO on February 20, 2018. The Marshall Frasier Beef Symposium will feature a full day of informative speakers covering a multitude of important topics of interest to livestock producers in Colorado. In 2008, the meeting was renamed the Marshall Frasier Beef Symposium in honor of the late Eastern, Colorado rancher, Marshall Frasier, who was a strong proponent of education and a dedicated supporter of the industry. Marshall Frasier was and still is the only person who has served as President of both the state livestock organizations; Colorado Livestock Association and the Colorado Cattlemen’s Association.

The 10th Annual Marshall Frasier Beef Symposium will kick-off at 8:30am with a discussion on how to prepare for transitioning the family farm or ranch with Brent Bright, CPA, K-COE ISOM. Justin Derner a rangeland scientist for the USDA will present on Grass Cast a computer simulation model that producers and land managers can use to predict the forage-production potential of a given pasture before moving a herd onto it to graze. Brian Bledsoe Chief Meteorologist at KKTV 11 News, will share a weather forecast for producers. Derek Vote with Fed Beef Grading Operations & Beef Technical Services will discuss grading changes and attendees will hear a market update from Dr. Stephen Koontz, Colorado State University Department of Ag and Resource Economics.

Lunch is free to attendees and will be provided by the Colorado State University Meats Judging Team. Registration is complimentary, but please register by Friday, February 16, 2018. Register online at www.coloradolivestock.org or call the CLA office at (970) 378-0500.

Livestock Producers Get Paid for Excellent Safety Performance

Colorado Livestock Association Safety Group members returned $1.67 million in performance dividends

Colorado Livestock Association (CLA) members lead the livestock industry in their commitment to creating a safe workplace for their employees. Since the group’s inception in 2001, the CLA Safety Group Program has helped group members receive $1,672,898.00 in Safety Group Dividends from Pinnacol Assurance. These premium dollars are returned to safety group members in the form of a dividend that is based on their excellent safety record. (more…)

CLA’s 2017 Legislator of the Year Award Presented in Sterling

Colorado State Senator Jerry Sonnenberg recognized for his commitment to livestock producers in Colorado

Julie McCaleb, CLA Legislative Affairs Committee Chair and Steve Holdren, CLA Lobbyist present the 2017 Legislator of the Year award to Senator Jerry Sonnenberg.

The Colorado Livestock Association named State Senator Jerry Sonnenberg as their “Legislator of the Year” this week for his work and commitment to Colorado’s agriculture and livestock industry.

“Senator Jerry Sonnenberg is a real-life farmer and rancher who has a deep-rooted understanding of and passion for agriculture in Colorado. This is most evident in his actions as he represents not just his constituents in Senate District One, but all of Colorado agriculture in carrying out his duties in the Colorado Senate,” stated Bill Hammerich, CEO of Colorado Livestock Association. “Because of his commitment to and support of agriculture in the legislative arena the Colorado Livestock Association is proud to recognize Senator Jerry Sonnenberg as the CLA 2017 Legislator of the Year.” (more…)

3rd Annual CLA Northeast Livestock Symposium

Colorado Livestock Association (CLA) is hosting its annual producer educational symposium in Sterling, CO on November 14, 2017. The Northeast Livestock Symposium will feature a full day of informative speakers covering a multitude of important topics affecting the livestock industry.

The symposium will kick off at 8:30 with a discussion about current water issues by Jim Yahn, North Sterling and Prewitt Reservoirs manager. Following, Jim Robb, Chief Executive Officer of the Livestock Marketing and Information Center (LMIC) will provide a market outlook. The LMIC has provided economic analysis and market projections concerning the livestock industry, since 1955.

(more…)

Colorado Hog Producers Recognized As 2017 Gold Award Winners

Colorado Livestock Association members, Mountain Prairie Farms (Las Animas) and Smithfield Hog Production (Yuma), were recognized as Gold Leaders along with 165 companies for their outstanding environmental achievements that help keep Colorado a desirable place to work and live. The Colorado Department of Public Health and Environment, in partnership with the Pollution Prevention Advisory Board and the Colorado Environmental Partnership, presented the 18th annual Environmental Leadership Awards at the Infinity Event Center in Glendale in October. The awards recognize Colorado organizations with gold, silver and bronze designations for voluntarily going beyond compliance with state and federal regulations and for their commitment to continual environmental improvement. This year’s program recognized 21 new Gold Leaders, which join 90 other companies and organizations already designated as Gold Leaders. There currently are 37 companies designated as Silver Partners and 21 companies designated as Bronze Achievers.

Mountain Prairie Farms, LLC employees received the Gold Level Environmental Leadership Award. (From the Left) Robert Lovato-Farm Manager, Cristian Lopez- Farm Manager, John Lofdahl- Production Manager, Rick Ochoa- Maintenance Manager, Marguerite Tan- Environmental Engineer
Lynette Myers, CDPHE Environmental Leadership Program, Kep Proctor- Support Services Manager, Justin Gallegos- Head of Department and Tracy Osborn- H.R. Manager

Julie McCaleb (Left) and Andrea Anderson (Right) accept the Gold Leader award on behalf of Smithfield Hog Production presented by CDPHE Environmental Leadership Program manager Lynette Myers (Middle).

“We are proud to recognize all of Colorado’s environmental leaders and work with them to reduce barriers to innovation while protecting public health and the environment,” said department Executive Director and Chief Medical Officer Dr. Larry Wolk.

(more…)

2017 National Farm Safety & Health Week – Safety is an Investment

Have you ever thought about how much a workplace injury could cost your farm or ranch?
The annual cost of occupational injuries in agriculture is $8.3 billion in medical costs and lost productivity.

OSHA’s $afety Pays tool is an online calculator to estimate direct and indirect costs of injuries to your business.

For more information on safety awareness and resources click here.

#NFSHW #SafetyinAg #FarmSafety
(more…)

Colorado’s Livestock Producers Are Committed to Safety

Since 1944, the third week of September has been recognized as National Farm Safety & Health Week. The Occupational Safety and Health Administration reports that on average 240 agriculture workers suffer a “serious lost-work-time injury” each day. The rate of fatalities in the agriculture, forestry, and fishing sector continues to decline, but still remains the highest of any industry sector, according to the U.S. Bureau of Labor Statistics. According to the Center for Disease Control and Prevention, over 100 children die each year in an agriculture-related incident. Of the leading sources of fatalities among all youth, 25% involved machinery, 17% involved motor vehicles (includes ATVs), and 16% were drownings. The skills and life lessons children learn while growing up on the family farm are priceless, but it is up to all of us to protect them and keep them safe.

(more…)

2017 National Farm Safety & Health Week – Livestock Injuries

We don’t need to tell you that livestock are powerful and unpredictable, but have you reminded your employees lately?

Annually, CLA members and their employees sustain more injuries caused by livestock than any other injury in the workplace.

For more information on safety awareness and resources click here.  (more…)

2017 National Farm Safety & Health Week – Youth in Agriculture

Every three days, a child dies in an agriculture-related incident. Of the leading sources of fatalities among all youth, 25% involved machinery, 17% involved motor vehicles (includes ATVs), and 16% were drownings. For working youth, tractors were the leading source of fatalities followed by ATVs.

The skills and life lessons children learn while growing up on the family farm are priceless, but it is up to all of us to protect them and keep them safe.

#NFSHW #SafetyinAg #FarmSafety

For more information on safety awareness and resources click here.  (more…)

2017 National Farm Safety & Health Week – ATV Safety

ATV injuries and fatalities on farms and ranches are widespread and increasing. NIOSH National Institute for Occupational Safety and Health identified 2,090 ATV injuries and 321 ATV fatalities between 2003 and 2011, with three out of five of the occupational deaths occurring in agriculture.

#NFSHW #SafetyinAg #FarmSafety

For more information on ATV safety resources from High Plains Intermountain Center for Agriculture Health and Safety click here.  (more…)

2017 National Farm Safety & Health Week – Rural Road Safety

This week is National Farm Safety and Health Week!

Please remember that cell phones and rural roadways do not mix. Be careful around agriculture equipment on the roads at this busy time of year! Fall harvest and texting do not mix. Avoid texting whether you are operating farm equipment or driving your personal vehicle.

#NFSHW #SafetyinAg #FarmSafety #CASN

For more information on safety awareness and resources click here. (more…)

Announcing… CLA’s VISION Magazine and Membership Directory!

The 2017-2018 Colorado Livestock Association VISION magazine and membership directory is hot off the press and on its way to mailboxes across Colorado! This year’s edition features guest articles from Don Brown, Commissioner of Agriculture, Donna Moenning, Center for Food Integrity, Jackie Klippenstein, Dairy Farmers of America, Michael Formica, National Pork Producers Council and many, many more!

Read the digital edition online now!

Thank you to all of our advertisers and sponsors for their support of our annual publication. (more…)

Bill Hammerich-2017 Livestock Leader Award Honoree

Bill Hammerich, Chief Executive Officer

Join the Colorado State University Department of Animal Sciences for the Livestock Leader Reception to celebrate the 2017 Livestock Leader, William Hammerich. The reception will be held on Friday, September 8, 2017 from 3:00-5:00 p.m. at the Colorado State University Animal Sciences Building in Fort Collins, CO.

About Bill
Bill Hammerich has served as the Chief Executive Officer of the Colorado Livestock Association (CLA) since 2002. He grew up on a cattle and farming operation in Western Colorado and after graduating from high school he attended Colorado State University where he graduated with a degree in Agricultural Economics.  Following graduation, he began his working career with Monfort of Colorado, then Farr Feeders and was with the Sparks Companies before joining CLA. (more…)

Livestock Producers Gather for Colorado Livestock Association Annual Meeting

Greeley, CO – Over 250 producers, industry partners, students, government and agency representatives met at the Colorado Livestock Association (CLA) Annual Meeting & Colorado’s Finest Celebration on April 5-6, 2017 at the Embassy Suites in Loveland. CLA’s Annual Meeting is one of the largest gatherings of livestock producers and trade show vendors in Colorado.

CLA Species Councils met to conduct business and discuss issues specific to their industries on Wednesday afternoon. In the evening, members mingled at the Welcome Reception and dined on exceptional cuts of beef, lamb and pork at the Colorado’s Finest Celebration, an annual event held in honor of Colorado’s livestock producers sponsored by Pinnacol Assurance.  (more…)

Commissioner of Ag Don Brown Selected as CLA Top Choice Award Honoree

The Top Choice Award is given by the Colorado Livestock Association (CLA) to those individuals who have demonstrated a commitment to livestock agriculture in Colorado. Past honorees have come from all walks of life, but the common denominator has been that they have all embodied a deep rooted belief in the importance of agriculture to the future of this state, this country and the world. CLA honored Colorado Commissioner of Agriculture Don Brown with the Top Choice Award at the 2017 CLA Annual Meeting.  “Commissioner Brown wears agriculture on his sleeve and is a great spokesperson, who tells the story of agriculture on behalf of farmers and ranchers in Colorado,” said Bill Hammerich, CEO of CLA. “He modestly introduces himself as ‘a farmer and rancher who happens to be the Commissioner of Agriculture’ and CLA is honored to recognize him for his contributions to our state.”  (more…)

CLA Annual Meeting & Colorado’s Finest Celebration

Colorado Livestock Association invites you to attend the 2017 CLA Annual Meeting and Colorado’s Finest Celebration to be held at the Embassy Suites, Loveland, CO on April 5-6, 2017. CLA’s Annual Meeting is one of the largest gatherings of livestock producers and trade show vendors in Colorado. The event kicks off on Wednesday evening at the Welcome Reception, followed by Colorado’s Finest Celebration, to showcase Colorado’s livestock industry. Spend the evening tasting the best of Colorado agriculture!  (more…)

Our Survival Depends on Trust; We Must Earn It

Vance Crowe, Monsanto

While in the United States Peace Corps a stranger came to my small village in Kenya and stood on a box to gather my fellow villagers around him.  He delivered a powerful and convincing story so that he could sell vials of water that he claimed would protect the people from the malaria that was ravaging the community.
For years that experience haunted me.  I longed for the chance to go back to that moment and knock the man off the box he stood on, or at least step between him and the people with my hands raised in warning.  To ease the pain of failing to help that vulnerable community, I imagined myself begging them not to listen to this man who was only there to sew a story laden in false hope to sell on their deepest fears: the health of their families.  The science was clear; if they had only trusted my lessons and not his story, they could have real protection from malaria.  (more…)

Join us at the 9th Annual Marshall Frasier Beef Symposium!

CattleFax: Navigating the Cattle Cycle, Protecting America’s Agriculture at DIA, Managing Your Cattle & Your People

The Colorado Livestock Association is hosting its annual livestock producer educational symposium in Hugo, CO on February 21, 2017. The Marshall Frasier Beef Symposium will feature a full day of informative speakers covering a multitude of important topics of interest to livestock producers in Colorado. In 2008, the meeting was renamed the Marshall Frasier Beef Symposium in honor of the late Eastern, Colorado rancher, Marshall Frasier, who was a strong proponent of education and a dedicated supporter of the industry. Marshall Frasier was and still is the only person who has served as President of both the state livestock organizations; Colorado Livestock Association and the Colorado Cattlemen’s Association. (more…)